Canada issues Food Safety Testing Notice (2020-9-9)

放大字体  缩小字体 Date:11 Sep 2020  Source:Canadian Food Inspection Agenc  Writer:Canadian Food Inspection Agency  Views:132
 
On September 9, the Canadian Food Inspection Agency (CFIA) issued a food safety inspection notice. CFIA monitors levels of chemical and microbial hazards, undeclared allergens and gluten in the food supply, and develops risk management strategies. When a violation is detected, CFIA will take appropriate action, including notification to the manufacturer or importer, further targeted sampling or seizure, recall, etc. The food safety monitoring bulletin includes four parts: the annual report of the Children's Food Program (2017); ethyl carbamate in alcoholic beverages and vinegar (2018-2019); pesticides and metals in certain foods (2018-2019); and undeclared allergens and gluten in herbal and flavored products (2015-2016 and 2017-2018).

        9月9日,加拿大食品检验署(CFIA)发布了食品安全检测公告。加拿大食品检验署监测了化学和微生物危害水平,食物供应中未申报的过敏原和麸质,并制定了风险管理策略。当发现违规情况时,加拿大食品检验署将会采取适当行动,包括通知制造商或进口商、进行进一步定向取样或对产品扣押、召回等。此次食品安全监测公告包括儿童食品项目年度报告(2017)、酒精饮料和醋中的氨基甲酸乙酯(2018-2019)、某些食品中的农药和金属(2018-2019)以及草药和香料产品中未申报的过敏原和麸质(2015-2016和2017-2018)四部分。



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