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GACC | Announcement No. 106 of 2020 (Announcement on quarantine and Health Requirements for Imported French Breeding Poultry and Eggs)

 
On September 16, the General Administration of Customs issued the Announcement on the Quarantine and Hygiene Requirements of imported French breeding poultry and eggs. As of the date of the announcement, the import of French breeding poultry and eggs that meet the relevant requirements is allowed. The main contents include that the Ministry of Agriculture and Food of the Republic of France carries out quarantine on imported poultry or eggs on the strength of the Permit of Quarantine of Entry Animals and Plants issued by the General Administration of Customs of the People's Republic of China. Each entry quarantine permit allows only a certain number of species of poultry or eggs to be imported from France. The products are allowed to immunize poultry against Newcastle disease, infectious bursal disease, Marek, duck viral hepatitis and duck viral enteritis, avian adenovirus disease, avian metapneumovirus disease, but must ensure that the entire group is immune or not immune. Products are not allowed to immunize against live virus vaccines except marek.

        9月16日,海关总署发布《关于进口法国种禽种蛋检疫和卫生要求的公告》,自本公告发布之日起,允许符合相关要求的法国种禽种蛋进口。主要内容包括法兰西共和国农业和食品部凭中国海关总署签发的《中华人民共和国进境动植物检疫许可证》对输华种禽或种蛋实施检疫。每份进境检疫许可证只允许从法国输入一批种禽或种蛋。允许对禽群免疫新城疫、传染性法氏囊病、马立克、鸭病毒性肝炎及鸭病毒性肠炎、禽腺病毒病、禽偏肺病毒病,但须确保全群免疫或全面不免疫,除马立克外不允许免疫活病毒疫苗等。



Business Division of Food Safety and Regulatory Compliance of Global Foodmate provides food standards & regulations research, labelling compliance consulting/Chinese label design, industry public opinion monitoring and analysis, registration services (of Infant formula, FSMP, Health food, Novel Food Ingredients, Novel Food Additives, New Varieties of Food-Related Products and Overseas manufacturers of imported food) and other comprehensive food safety solutions for domestic and overseas enterprises and institutions in food industry. 

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