In the “The No. 10 Announcement in 2018” from NHC has officially announced that Black chokeberry and Nostoc sphaeroides are newly approved novel food raw materials.
1. Black chokeberry
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Chinese Name |
黑果腺肋花楸 |
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Latin Name |
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Basic Information |
Source: [Aronia melanocarpa(Michx.) Elliott] Edible Part: Fruit
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≤10g/day (Calculated by fresh fruit) |
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Remark |
1. Infants, pregnant women and lactating women should not consume. Labels and instructions should mark inappropriate consumption group. 2. Food safety indicators are implemented in accordance with the relevant national food safety standards. |
2.Nostoc sphaeroides
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Chinese Name |
球状念珠藻（葛仙米） |
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Latin Name |
Nostoc sphaeroides |
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Basic Information |
Source: Nostoc sphaeroides Species: Nostocaceae, Nostoc Vauch
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Production Process Brief |
Freshly grown spheroidal algae, which are cultured and harvested by hand, are processed by screening, washing, drying, and packaging. |
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Recommended Daily Intake |
≤3g/day (Calculated by dry product) |
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Quality Requirement |
Physical Property |
Black flake or dry granule |
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Protein |
≥32.0% |
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Water |
≤12.0% |
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Ash Content |
≤12.0% |
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Remark |
1. Infants, pregnant women and lactating women should not consume. 2. Health and safety indicators should meet the requirements of relevant national standards. |
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To learn more information, please see the article former novel food raw materials approved summary for your reference.