• Where the pilot work of 9 substances which are both traditional foods and Chinese medicinal material can be carried out?
• Interpretation | Administrative Regulations on the Registration of Overseas Manufacturers of Imported Food
• Interpretation | Administrative Measures on import and Export Food Safety
• Interpretation | Regulations Governing the Product Name and Labeling of Chocolate
• Interpretation | Main Changes of Infant Formula Food Series Standards (2021 Version)
• GACC | Policy Interpretation of Comprehensively Promote the Return of Goods Exported by Cross-Border E-Commerce
• Interpretation | "Working Procedures for On-site Inspection of Special Food Registration (Interim)"
• Interpretation | "Guidelines for the Prevention and Control of the COVID-19 Epidemic of Meat Processing Enterprises"
• GACC | "Exported Products Transfer for Domestic Sales" Taxation Tips and Science Popularization
• Interpretation of the Use of “National Food Safety Standards Food Product Standards”