• Chocolate in China—Catch Up the Opportunities and Reduce Losses
• Chinese Health Food Market Will Well Develop Under the New Registration and Filing System
• Summarization on the Memorabilia for Registration of Infants and Young Children Formula Milk Powder
• Interpretation on the “National Nutrition Plan (2017-2030)” in the View of Standards and Regulations
• Summarization on Food Standards and Food-related Standards to be Implemented from July of 2017
• NHFPC Approved Ten New Kinds of Novel Foods
• Administrative Measures for Accompanied Certificates of Imported Foods (Exposure Draft)
• Profound Interpretation and Analysis: Comparison Between Formal Edition and Exposure Draft of “Technical Guidelines on Labeling Normalization for Product Formula Registration of Infants and Young Children Formula Milk Powder (Trial)”
• Profound Interpretation and Analysis of “Items and Requirements of Application Materials for Product Formula Registration of Infants and Young Children Formula Milk Powder (Trial) (2017 Revision)”
• Interpretation About Chinese “Administrative Measures on Supervision of Inspection & Quarantine of Imported & Exported Dairy Products” and Unqualified Imported Dairy Information Summary from 1st Quarter of 2017