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National food safety standard Determination of toxic equivalencies of dioxin and dioxin-like compounds in foods
08 Apr 2020  点击:144
  • National food safety standard Determination of toxic equivalencies of dioxin and dioxin-like compounds in foods
  • GB 5009.205-2013 食品安全国家标准 食品中二噁英及其类似物毒性当量的测定
  • Issuance Date:1385654400
  • Implementation Date :1401638399
  • Translated by:FOODMATE
  • Language:English
  • Format:PDF/DOC/DOCX
  • Pages:58
  • Price:$457
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    Content

    Foreword

    This standard replaces GB/T 5009.205-2007 “Determination of toxic equivalencies of dioxin and dioxin-like compounds in foods”.

    Compared with GB 5009.205-2007, the major changes of this standard are as follows:

    ——the accelerated solvent extraction (ASE) method has been added;

    ——the toxic equivalency factor for polychlorinated dibenzodioxins as well as furan and dioxin-like polychlorinated biphenyls revised by WHO in 2005 has been added