National food safety standard Determination of moisture and volatile matter in animal and vegetable fats and oils

GB 5009.236-2016 食品安全国家标准 动植物油脂水分及挥发物的测定

Issuance Date:1472572800

Implementation Date :1488383999

Translated by:FOODMATE

Language:English

Format:PDF/DOC/DOCX

Pages:5

Price:$62

 Foreword

This standard replaces GB/T 9696-2008 “Animal and vegetable fats and oils Determination of moisture and volatile matter content” and GB/T 5528-2008 “Animal and vegetable fats and oils Determination of moisture and volatile matter content”.

Compared with GB/T 9696-2008 and GB/T 5528-2008, the major changes of this standard are as follows:

——the Chinese name of this standard has been revised to “Determination of moisture and volatile matter in animal and vegetable fats and oils”;

——the standard has merged the methods in GB/T 9696-2008 and GB/T 5528-2008.