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Japan lists a number of veterinary drugs as pesticide ingredients that cannot be detected in food

Nov 23, 2022

On October 31, 2022, the Ministry of Health, Labour and Welfare of Japan issued Notices G/SPS/N/JPN/1132, 1133 and 1134, which amended the codes and standards for food and food additives in accordance with the Food Hygiene Law (revised pesticide residue s

Japan revises Food Labeling Standards (updated in 1026)

Oct 28, 2022

On October 26, the Japanese Consumer Agency issued a notice No. 447 on the Consumption table, saying that L-calcium tartrate was identified as a low risk additive to human health in the Food Hygiene Law. Now On Food Labeling Standards annex - short name o

Japan has revised the Rules for the Implementation of the Food Hygiene Law and other documents

Oct 28, 2022

On October 26, the Japanese Ministry of Health, Labor and Welfare issuedannouncement 1026 No. 2 , saying that the following amendments are made to the Food Hygiene Law Implementation Rules and other documents:1. Add L-calcium tartrate to Table 1 of the Im

Japan will amend the Substance test law on Residual Pesticides, Feed Additives, Veterinary Drugs in Food (updated on October 13)

Oct 14, 2022

October 12, Japan's Ministry of Health, Labor and Welfare issued Announcement 1012 No. 2, saying it is to amend the Method for Material Testing of Residues of Pesticides, Feed Additives, and Veterinary Drug Components in Foodrelated to acetochlor, ave

Japan proposes to amend the Food Labeling Standard (updated on October 13)

Oct 14, 2022

October 13, Japan's Consumer Affairs Agency announced that it intends to change walnuts from the recommended labeling of allergenic substances to mandatory labeling of allergenic substances, and to add EPA and DHA of rape in the Appendix 18(related to

Japan to revise Specification Standards for Food, Additives, Etc. (Updated 13 October)

Oct 14, 2022

On October 13, the Ministry of Health, Labor and Welfare of Japan released news that it is now planning to modify the standards for the residue limits of acynonapyr, Glufosinate, trifloxystrobin, Fenarimol, Fenpyrazamine , fluxametamide, flunicotamid, and

Japanese seaweed market leaning on fucoidan for health claims

Oct 11, 2022

New types of seaweed are becoming popular in Japan as “functional foods,” or “nutraceuticals,” foods with specific health benefits. This is partially because unlike in Western countries, where consumers prefer dietarysupplements in the form of pills,

Epidemic Boosts Frozen Food Consumption in Japan

Oct 11, 2022

SeafoodMedia, Sept. 27 - The Covid-19epidemic in recent years has boosted Japanese consumers' demand for long-shelf-life foods, and companies are racing to promote frozen foods.The Japan Frozen Food Association has been recording domestic production a

Food additives management in Japan: regulation, classification, use limit, and labeling requirement

Oct 10, 2022

Around the world, the use of food additives is strictly regulated with the aim of ensuring the additive safety and food process necessity of additive use. However, due to differences in economic, social, and dietary habits, food additive management system

Japan issued new requirements for organic agricultural and livestock products exported to Japan

Sep 30, 2022

On September 21, 2022, the Ministry of Finance and the Ministry of Agriculture, Forestry and Fisheries of Japan issued Circular No. 22, which sets out the requirements for post-process management, label management and management personnel certification of

Japan lists a number of veterinary drugs as pesticide ingredients that cannot be detected in food

Japan revises Food Labeling Standards (updated in 1026)

Japan has revised the Rules for the Implementation of the Food Hygiene Law and other documents

Japan will amend the Substance test law on Residual Pesticides, Feed Additives, Veterinary Drugs in Food (updated on October 13)

Japan proposes to amend the Food Labeling Standard (updated on October 13)

Japan to revise Specification Standards for Food, Additives, Etc. (Updated 13 October)

Japanese seaweed market leaning on fucoidan for health claims

Epidemic Boosts Frozen Food Consumption in Japan

Food additives management in Japan: regulation, classification, use limit, and labeling requirement

Japan issued new requirements for organic agricultural and livestock products exported to Japan

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