On June 5, the Ministry of Food and Drug Safety (MFDS) of the Republic of Korea and the Korea Food Safety Management and Certification Agency jointly issued HACCP guidelines for Korean food manufacturers
On May 17, 2024, the Ministry of Food and Drugs of Korea (MFDS) issued Bulletin No. 2024-22 amending portions of the Codex Alimentarius, effective as of the date of issuance.
On June 3, the Ministry of Food and Drug Safety (MFDS) issued a directive to strengthen the import clearance inspection of summer food ingredients.
On May 20, 2024, the Ministry of Food and Drug Safety (MFDS) of the Republic of Korea announced that it will extend the application of the "Electronic Audit 24 (SAFE-i24)" system to all imported food products, which currently only applies to foo
On May 24, the Ministry of Food and Drug Safety (MFDS) of the Republic of Korea announced that a food manufacturer in South Korea has ordered to stop selling and recall a nutritional formula for weight regulation that is not labeled with allergenic substa
On May 24, the Republic of Korea issued Notice No. 2024-259, which proposes to amend part of the Codex Alimentarius, the main changes are as follows:
On May 20, Ministry of Food and Drug Safety (MFDS) of the Republic of Korea issued Announcement No. 2024-250, which proposes to amend parts of the Regulations Concerning Notification and Inspection of Imported Food Products, etc.
On May 20, the Ministry of Food and Drug Safety (MFDS) announced that Staphylococcus aureus was detected in a refrigerated packaged meat product produced and sold by a meat packaging processing company in South Korea, and ordered it to stop selling and re
On May 17, the Ministry of Food and Drug Safety (MFDS) of the Republic of Korea announced that a food manufacturer in South Korea has ordered to stop selling and recall a nutritional formula for diabetic patients that is not labeled with an allergenic sub
On April 15, the Ministry of Food and Drug Safety (MFDS) of the Republic of Korea issued Notice No. 2024-199, adding 4 kinds of raw material ingredients of overseas food that are prohibited to be imported into Korea.
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