On 6 February 2024, according to the Official Journal of the European Union (OJEU), the Commission issued Regulation (EU) 2024/451 on 5 February amending the maximum residue levels (MRLs) for nicotine in certain products laid down in Annex III of Reg
Feb 27, 2024On February 5, 2024, the European Food Safety Authority (EFSA) issued document No. 2024.8543, which intends to expand the scope of use of isomalto oligosaeeharides as new foods, and the specific requirements are as follows.
Feb 23, 2024On 30 January 2024, according to the Official Journal of the European Union (OJEU), the European Commission issued Implementing Regulation (EU) 2024/388, which proposes to extend the use of genetically modified oilseed rape GT 73 in food.
Feb 04, 2024On 25 January 2024, according to the Official Journal of the European Union (OJEU), the European Commission issued Implementing Regulation (EU) 2024/347 amending Regulation (EC) 1333/2008 on the nomenclature of food categories for alcoholic beverages
Jan 30, 2024On 22 January 2024, according to the Official Journal of the European Union (OJEU), the European Commission issued Implementing Regulation (EU) 2024/334 amending Implementing Regulation (EU) 2021/405 in relation to third countries which have approved
Jan 25, 2024According to the Official Journal of the European Union (OJEU), on 17 January 2024, the Commission issued Regulation (EU) No 2024/261 authorising the use of black pepper essential oil and black pepper oleoresin as feed additives for all animals and t
Jan 25, 2024According to the Official Journal of the European Union, on January 19, 2024, the European Commission issued Regulation (EU) No. 2024/324, extending the approval period for 13 active substances such as fluoroamides, which will enter into force on the
Jan 24, 2024