The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced on December 28 that in view of a notification from the World Organisation for Animal Health (OIE) about an outbreak of highly pathogenic H5N1 avian influenza in Le
Dec 29, 2021On October 9, 2021, the General Administration of Customs announced the Chinese version of the revised catalogue of the 2022 edition of the Harmonized System. The revised contents include a new note II in Chapter IV: II. The Yoghurt mentioned in Item 04.0
Oct 12, 2021On October 5, 2021, Singapore Food Agency update therequirements of GACC DECREE 248 - CHINAS REGULATIONS ON THE REGISTRATION AND ADMINSTRATION OF OVERSEAS PRODUCERS OF IMPORTED FOOD. the following are details.The General Administration of Customs of
Oct 08, 2021★Summary | Imported Frozen Food temporarily Banned by GACC in June★According to the regulations of the General Administration of Customs of China (GACC), if the SARS-Cov-2 nucleic acid test of a company's imported cold chain food is positive, the cus
Jul 19, 2021We already have introduced the classification and definition of formula food for infants and young children in Chinese mainland and Taiwan, China. In this article, Foodmate will compare the infant and young children formula from Chinese mainland with Taiw
Jul 15, 2021On July 6, 2021, General Administration of Customs of China issued Announcement on Implementing the Commitment System for Notification of Imported Dairy Inspection Reports. The main contents include:1. The way of commitment is in the form of written commi
Jul 06, 2021On June 2, 2021, the secretariat of the National Standards Review Committee for Food Safety issued the National Food Safety Standard,Light Cream, Butter and Anhydrous Milkfat (Exposure Draft), and the deadline for soliciting opinions is July 20, 2021. Wha
Jun 22, 2021
