According to China's customs statistics, in March, China's fruit and products imports 1.175 billion US dollars, up 30.72% year on year;The import volume was 727,700 tons, up 16.30% year on year.In the first three months, China imported 4.442 bil
May 18, 2022From January to March 2022, the European Union, United States, Japan, South Korea and Canada notified 506 batches of China exported food products, involving 29 categories. Using the food safety sampling inspection query and analysis system that FoodM
Apr 29, 2022The official website of the Russian Federal Service for Animal and Plant Sanitary Supervision announced that from February 20, 2022, the import of stone fruit crops from China to Russia is allowed.According to the news, the decision was made based on a re
Feb 22, 2022On November 22, the General Administration of Customs of China (GACC) announced that, in accordance with the relevant laws and regulations of China and the protocol between China and Uzbekistan on the phytosanitary requirements for the export of Uzbek lem
Nov 29, 2021On November 15, 2021, to enhance agricultural genetically modified organisms safety management, the Ministry of Agriculture and Rural Affairs (MARA) amended part of the terms Administrative Measures for the Safety Evaluation of Agricultural Genetically Mo
Nov 15, 2021Recently, the General Administration of Customs of China (GACC) issued the Announcement on the Phytosanitary Requirements for Imported Laos Fresh Passion Fruits. Laos fresh passion fruit that meets the relevant requirements will be allowed to be imported
Nov 10, 2021On September 13, the 7th China-ASEAN Ministerial Conference on Animal and Plant Quarantine and Food Safety Cooperation was held by video. Up to now, nearly 1,500 agricultural products and foods from 10 ASEAN countries can be exported to China. In recent y
Sep 14, 2021On July 16, 2021, China submitted notification No. G/SPS/N/CHN/1223 to the WTO, notifying the Phytosanitary Requirements of Import Solanum lycopersicum L. and Capsicum spp. Seeds.Tomato brown rugose fruit virus (ToBRFV) is a quarantine pest of entry plant
Jul 28, 2021The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department on July 7 announced that a longan sample was detected with sulphur dioxide, a preservative, at a level exceeding the legal limit. The CFS is following up on the incident.The
Jul 08, 2021The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced on June 28 that a prepackaged dried mushroom sample and a prepackaged date sample were found to contain sulphur dioxide, a preservative which is allowed to be used
Jun 29, 2021
