The natio
nal and local latested updat
es of health food filings are collected and compiled by the Foodmate for reference. This summary is updated from time to time.
National Standards
Health Food Registration and Filing Management Measures (Order No. 22 of the State Food and Drug Administration) [2016-07-01 Implementation]
Circular of the General Administration on Implementing the Measures for the Administration of Registration and Recording of Health Foods (No. 103 of 2016)
Notice of the General Administration of the People's Republic of China on Relevant Matters Concerning the Implementation of the Measures for the Administration of Registration and Filing of Health Foods (Food and Drug Administration Supervisory San [2016] No. 81)
Circular of the State Food and Drug Administration on matters related to the management of health food filings (No. 16 of 2017)
Notice of the General Office of the General Administration of the People's Republic of China on Printing and Distributing the Guidelines for the Recording of Health Foods (Trial) (Food and Drug Administration Special Esodication [2017] No. 37)
Notice of the General Administration of the People's Republic of China on Printing and Distributing the Provisions on the Use of Excipients for Health Food Recording Products and Their Use (Trial) and the Main Production Process of Health Food Recording Products (Trial) (Food and Drug Supervisor Esophagus [2017] No. 36)
Circular of the General Administration of the People's Republic of China on the Operation of the Health Food Recording Information System (No. 68, 2017)
Announcement on the publication of the Health Food Ingredients Catalogue (I) and the Catalogue of Health Care Functions for Health Food Claims (I) (No. 205 of 2016)
Letter on Public Consultation on the "List of Excipients Available for Health Food Recording (First Batch)" (Food and Drug Administration Supervisory Board No. 3 [2016] No. 126)