LOGO

EU | Amend the Maximum Residue Levels of Some Substances in the Food

 
Draft Commission Regulation amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for ametoctradin, bixafen, fenazaquin, spinetoram, tefluthrin and thiencarbazone-methyl in or on certain products

On November 13, the European Union issued a draft proposal to revise the maximum residues substances including azolpyrimidine, bisaphane, quinacazole, spitolam, tetrafluorin and thiamethoxam in some foods. The deadline for comments is January 12, 2021.

        11月13日,欧盟发布草案,拟修订唑嘧菌胺,比沙芬,喹螨唑,斯吡托拉姆,四氟菊酯和噻菌灵甲基的在部分食品中的最大残留量。征求意见截止日期为2021年1月12日。



Business Division of Food Safety and Regulatory Compliance of Global Foodmate provides food standards & regulations research, labelling compliance consulting/Chinese label design, industry public opinion monitoring and analysis, registration services (of Infant formula, FSMP, Health food, Novel Food Ingredients, Novel Food Additives, New Varieties of Food-Related Products and Overseas manufacturers of imported food) and other comprehensive food safety solutions for domestic and overseas enterprises and institutions in food industry. 

Please feel free to contact us: +86 10 68869850, E-mail: global_info@foodmate.net


Need help or have a question?

Send mail