The SAMR solicited the opinions on the "Technical Guidelines for the Change in Registration of Infant Formula Milk Powder Products (Comment Draft)"
On July 24, 2018, the SAMR publicly solicited the opinions on the "Technical Guidelines for the Change in Registration of Infant Formula Milk Powder Products (Comment Draft)". The deadline for soliciting opinions is August 15, 2018.
SAMR issued the "Code of Practice for Food Safety of Catering Services"
On July 20, 2018, the SAMR issued the Code of Practice for Food Safety of Catering Services, which will take effect on October 1, 2018. This specification is applicable to catering service activities of catering service providers including catering service operators and unit canteens.
China Food Fermentation Industry Research Institute Co., Ltd., Food Additives and Ingredients Association solicited opinions on two food safety national standards (draft comments) for "food nutrition fortifier ferrous citrate" and "food nutrition fortifier zinc carbonate"
On July 23, 2018, China Food Fermentation Industry Research Institute Co., Ltd. and Food Additives and Ingredients Association solicited two food safety natio
nal standards for food nutrition enhancer ferrous citrate and food nutrition enhancer zinc carbo
nate (Draft comments) comments, the deadline for comments is August 24, 2018.
