According to the "Administrative Measures for New Varieties of Food Additives", in the administrative licensing work for new varieties of food additives, it is necessary to seek public opinions on the technical necessity of new varieties of food additives and the use effect. The Natio
nal Food Safety Risk Assessment Center is respo
nsible for collecting the opinions and reviewing the comments.
If you have any comments or suggestions, please feedback to zqyj@cfsa.net.cn and indicate "Feedback of new varieties of food additives" in the subject of the email according to the application materials. The deadline for requesting comments for each application is 30 days from the date of publication. Please provide feedback within the specified time. If it is overdue, it will not be processed.
·（1）Alpha-glucosidase
·（2）glucoamylase
·（3）1,4-α-D-Glucanmaltohydrolase
·（4）Protease
·（5）cyclohexyl-Sulfamic acid
·（6）β-galactosidase
·（7）β-cyclodextrin
