- [2022-06-20 11:05:55] Canada proposes to revise maximum residue limits for hexythiazox in dried tea
- [2022-06-20 10:22:08] Brazilian poultry and pork exports to China both falls in May
- [2022-06-20 10:18:46] GACC | Emergency Preventive Measures against several Companies
- [2022-06-17 11:54:30] South Korea issued a partial revision of the Resume Traceability Management Standards for Food and Other Products stipulating clearly the products in-put/out-put of storage time
- [2022-06-17 11:52:43] Singapore issued a labeling exemption notice for healthy meat, fish and chicken products
- [2022-06-17 09:46:25] Japan plans to abolish organic expressions on alcohol
- [2022-06-17 09:32:06] Australia APVMA reconsidering the approval of fungicide procymidone
- [2022-06-17 09:29:01] Vietnamese durian waits to be officially exported to China
- [2022-06-16 16:29:27] US wine labelling and advertising regulations to be revised
- [2022-06-16 16:11:53] EU amendments to agreement on the inspections of certain agricultural plant and vegetable varieties
- [2022-06-16 15:50:18] GACC | Emergency Preventive Measures against several Companies
- [2022-06-16 15:47:51] HongKong: Import of poultry meat and products from areas in Vietnam suspended
- [2022-06-16 15:43:51] New Zealand to revise maximum residue limits for agricultural and veterinary drugs
- [2022-06-16 15:40:38] Japan revised the Food Labeling Standard Q&A (updated on June 15, 2022)
- [2022-06-16 15:35:37] Vietnamese cashew nuts export face fierce competition in China
- [2022-06-16 15:33:23] EAEU updates the standards reference list for the technical regulations in Food Safety
- [2022-06-16 13:18:15] Introduction to main food safety laws and regulations in Pakistan
- [2022-06-16 11:21:35] Overview of Food Safety Supervision in Pakistan
- [2022-06-15 17:42:21] Thailand enacted regulations on the classification of meat slaughterhouses
- [2022-06-15 17:39:22] The United States intends to develop mitigation strategies to protect food from intentional adulteration
