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NHC | Announcement and interpretation on 28 kinds of “three new foods” including 4-ɑ-glycosyltransferase

On July 26, 2021, the National Health Commission issued the announcement and interpretation of 28 kinds of three new foods including 4--glycosyltransferase. It mainly includes 9 new varieties of food additives such as xylanase, polygalacturonase, pectines

Jul 28, 2021

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