- [2020-11-24 10:54:20] New Zealand Revises Hygienic Standards for Import and Customs Clearance of Fresh Fruits and Vegetables
- [2020-11-24 10:52:30] Australia and New Zealand intends to amend food standards regulations
- [2020-11-24 10:49:10] India provides customs clearance convenience for imported beans
- [2020-11-23 15:53:27] Overseas Agricultural Information Express (No. 181)
- [2020-11-23 15:46:10] Overseas Agricultural Information Express (No. 180)
- [2020-11-23 15:41:58] Overseas Agricultural Information Express (No. 179)
- [2020-11-23 15:39:11] Overseas Agricultural Information Express (No. 178)
- [2020-11-23 15:35:22] Overseas Agricultural Information Express (No. 177)
- [2020-11-23 15:30:49] South Korea Issued the "Guidelines for Toxicity Test Methods" to Conduct Safety Inspections on food
- [2020-11-23 15:13:41] South Korea Releases 2021 Planning Guidelines of Import Fast Customs Clearance Application
- [2020-11-23 15:11:33] SAMR | Announcement on 6 Supplementary Inspection Methods of Food
- [2020-11-23 15:09:41] GACC | No. 119 of 2020 (Notice concerning Declaration of Electronic Message Format V1.4 for Means of Water and air Transport Carrying Goods under Customs Control Export and Import to China)
- [2020-11-23 15:05:19] GACC | Emergency Preventive Measures against an Indonesian Enterprise
- [2020-11-23 15:02:05] Weekly Review of Food Standards & Regulations (Nov. 14-20, 2020)
- [2020-11-20 11:56:21] 2020 Food Safety Standards and Regulations Seminar Held in Beijing
- [2020-11-20 10:11:58] The main reasons for the failure of imported food in China
- [2020-11-20 10:09:17] Macao | Strengthen cross-border logistics management and control the SARS-CoV-2 risk of importing cold chain food via online shopping
- [2020-11-20 10:07:08] South Korea | Amend to the Temporary Standards and Specifications Certification Standards for Food
- [2020-11-20 10:03:13] South Korea | Expand the range of diluents that can be used in the production of powdered fragrances
- [2020-11-19 17:06:21] Solicit Opinions on the National Standard of Sensory Analysis Terminology
