On September 12, 2024, Health Canada released information on a genetically modified saccharomyces cerevisiae strain approved on July 18 for use in food.
According to the EU Rapid Alert System for Food and Feed (RASFF), on September 23, 2024, France notified through RASFF that the country's exports of raw cheese were unsatisfactory.
From SeafoodNews, Australia and the United Arab Emirates have reached a trade agreement that will eliminate about 99% of tariffs on Australian products.
Recently, the European Parliament overwhelmingly rejected two decisions proposed by the European Commission that would have eased residue limits on certain pesticides banned in the EU in imported food.
On September 23rd, the Ministry of Food and Drug Safety (MFDS) issued Announcement No. 2024-445, adding Galantamine, O-Propyl Vardenafil, and Noopept to the Guidelines for Designation of Raw Material Ingredients for Designation and Removal of Prohibited I
On September 23, 2024, the General Administration of Customs of China (GACC) issued Announcement No. 135 of 2024, announcing that with immediate effect, the importation of Namibian sheep and goat meat that meets the relevant requirements is permitted.
On September 18, 2024, Japan's Ministry of Agriculture, Forestry and Fisheries (MAFF) revised the standards for high fructose corn syrup and sweetened high fructose corn syrup with effect from the date of publication.
On September 12, 2024, Peru proposed to develop standards for fortified nutrients in rice, with a feedback period ending on November 11, 2024. Main contents:
On September 18, 2024, the Ministry of Agricultural Policy and Food of Ukraine issued a draft amendment to the regulations on eggs to amend Decree No. 360 of 2023, which will enter into force six months after the date of its official publication.
The Codex Alimentarius Commission (CAC) held the 27th Session of the Committee on Import and Export Inspection and Certification (CCFICS 27) in Australia on September 16-20, 2024, and released the "Requirements for Import and Export Food Inspection a
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