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Weekly Review of Food Standards & Regulations (Oct. 12-18, 2020)

Oct 19, 2020

★ NHC | The 2020 National Food Safety Standard Project Approval Plan ★On October 13, the General Office of the National Health Commission issued the 2020 National Food safety Standard project Plan. There are 46 national food safety standards which will be

South Korea strengthens the safety management of acrylamide in snacks, infant food, coffee, etc.

Oct 16, 2020

Foodmate News: October 15, Korea Food and Drug Safety Department (MFDS) published the news that: in order for high temperature cooking, processed foods that may arise when acrylamide advance preventive safety management, set up all kinds of Korean food Th

National Food Safety Standards Review Committee | Solicit opinions on 18 national food safety standards (draft for comments)

Oct 16, 2020

On October 15, the Secretariat of the National Food Safety Standards Review Committee publicly solicited opinions on 18 national food safety standards (drafts for comments). The deadline for opinions is before November 30, 2020.Catalogue of National Food

SAMR | Solicit Opinions on 12 Recommended National Standards (Drafts for Approval)

Oct 16, 2020

On October 15, SAMR publicly solicited opinions on 12 recommended national standards (drafts for approval) including theGeneral technical rules of evaluation for food packaging. The deadline is November 14, 2020.

SAMR | Interpretation of “Guidelines for Food Safety Subject Responsibility of Food Sellers (Trial)”

Oct 15, 2020

On October 14, the State Administration for Market Regulation issued an interpretation of Guidelines for Food Safety Subject Responsibility of Food Sellers (Trial), which mainly includes the background and relevant provisions of the Guide.10月14日，国家市场监督管理总

Hongkong | Excessive cadmium found in prepackaged mantis shrimp sample

Oct 15, 2020

The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department today (October 14) announced that a prepackaged mantis shrimp sample was detected with cadmium, a metallic contaminant, at a level exceeding the legal limit. The CFS is foll

National Standardization Administration | Approving the Release of 106 National Standards including “Feed Additives Part 4: Enzyme Preparation Phytase” and 2 National Standard Amendments

Oct 15, 2020

On October 13, the National Standardization Administration announced the approval of 106 national standards including Feed Additives Part 4: Enzyme Preparation Phytase and 2 National Standard Amendments.

UK | Dried peppers exported from India were unqualified

Oct 15, 2020

Foodmate News: According to EU food and feed Rapid Alert System (RASFF) messages, 12 October 2020, the UK notified through RASFF from India dried chili failed. The specific notification content is as follows:Notification timeNotifying countryNotification

South Korea releases the results of random inspections on the epidemic prevention status of restaurants, cafes, etc.

Oct 15, 2020

Foodmate News: October 13, Korea Food and Drug Safety Department (MFDS) published the news that: The Korea Food and Drug Safety Department released 10 months ago 2 weeks (10.5 to 10.11) catering shops, coffee shops and other compliance vaccination code. T

UK | Recall a doughnut containing undeclared allergens

Oct 15, 2020

Foodmate News: According to the UK Food Standards Agency (FSA) message, October 8 2020, the British Food Standards Agency issued a circular saying, North South Retail is recalling a donut, because the product contains eggs, milk, soybeans and Wheat gluten

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