On September 5, the Ministry of Food and Drug Safety (MFDS) of the Republic of Korea announced that other processed products produced by a Korean food manufacturer did not label allergenic substance (buckwheat), and ordered it to stop sales and recall rel
Sep 06, 2024Recently, China and South Africa signed three important market access documents, including a memorandum of understanding on cooperation in the prevention and control of foot-and-mouth disease, as well as two protocols for the export of raw wool and dairy
Sep 05, 2024On September 4th, a netizen claiming to be a former employee of Shenzhen Sushiro Catering Co., Ltd. posted a report alleging that Sushiro stores have been providing customers with expired and spoiled food for a long time.
Sep 05, 2024According to the Official Journal of the European Union, on September 5, 2024, the European Commission issued Regulation (EU) No 2024/2197 disapproving eggshell powder (eggshell powder) as an essential substance under Regulation (EC) No 1107/2009 of
Sep 05, 2024According to the EU Rapid Alert System for Food and Feed (RASFF), on September 4, 2024, Spain notified through RASFF that exports of avocados from Peru were unsatisfactory.
Sep 05, 2024Recently, the Health and Safety Executive (HSE) of the United Kingdom (UK) issued Notice GB MRL2024/014, proposing to revise the maximum residue limits (MRLs) of fludioxonil in mangoes, papayas and tree nuts.
Sep 05, 2024On August 30, 2024, the Ministry of Agriculture, Forestry and Fisheries of Japan (MAFF) issued four standard announcements, including No. 540, 541, 545 and 549, to revise four food standards.
Sep 04, 2024On August 23, 2024, the General Administration of Customs of China officially approved the export of live Thai rawns to China. Thailand's export markets such as live rawns have been further expanded, opening a new chapter for Thai aquatic products to
Sep 04, 2024On August 30, 2024, the Cabinet Office of Japan issued Notice No. 108 to develop production and processing standards for specific form functional foods containing natural extract ingredients, aimed at strengthening the management of similar foods after th
Sep 04, 2024
