Food manufacturing companies need to clearly indicate the food names indicating the true nature of the products, making sure that consumers can understand them well. But how can the companies do it legally and compliantly?
May 27, 2024Lutein is favored by Chinese consumers because of its visual protection function, which is also an opportunity for foreign companies. Then What is the compliance path for lutein-containing foods to enter China?
May 20, 2024Recently, the National Health Commission approved (3R,3'S) -dihydroxy-beta-carotene (Meso-zeaxanthin, CAS No. 31272-50-1) as a new food ingredient. Previously, (3R,3'R) -dihydroxy-beta-carotene (zeaxanthin, CAS No. 144-68-3) had been approved as
May 06, 2024The Food Safety Law of the People's Republic of China and the National food safety standard - Standards for uses of food additives (GB2760-2024) clarify the definition of food additives. Then what categories food additives are included, and how to de
Apr 22, 2024Foodmate summarizes what substances are included in the catalogue of health food raw materials and their compatibility requirements for reference.
Apr 15, 2024Unlike China, which has special standards for the use of nutritional fortifiers, the United States manages food fortification by formulating nutritional fortification principles and product-specific standards. Next, Foodmate provides a detailed introducti
Apr 10, 2024According to the Food Safety Law of the People's Republic of China, imported food, food additives, and food related products shall comply with China's national food safety standards.
Apr 01, 2024In China, there are different classifications of foods in different regulations or standards. In general, food classifications include special foods, special dietary foods, other normal foods, etc.
Mar 28, 2024At present, the substances that can be used as food raw materials in China mainly include common food materials, new food raw materials, substances traditionally used as both food and traditional Chinese medicine, health food raw materials, and microbial
Mar 25, 2024On March 12, China updated and released the "National Food Safety Standard for the Use of Food Additives" (GB 2760-2024), which will replace the "National Food Safety Standard for the Use of Food Additives" (GB 2760-2014) on February 8
Mar 20, 2024
