On December 15th, the Secretariat of the Certification and Accreditation Administration of China issued a guideline for the certification of five types of organic products such as tea, livestock, dairy products, vegetables, and fruits. This guide will be implemented from July 1, 2021.

12月15日，国家认证认可监督管理委员会秘书处发布茶叶、畜禽、乳制品、蔬菜、水果等五类有机产品认证抽样检测项目指南（试行）的通知，本指南自2021年7月1日起实施。

For more info：http://www.cnca.gov.cn/zw/tz/tz2020/202012/t20201215_64969.shtml

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