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South Korea releases partial amendments to "Designation of Self-Quality Inspection Items for Food"

 
Foodmate News: On July 24, the Ministry of Food and Drug Safety (MFDS) of South Korea issued Announcement No. 2020-65. According to the amendments to the Food Code, some of the contents of the “Designation of Self-Quality Inspection Items for Food” were revised. The main contents are as follows:

Newly set the relevant regulations for self-quality inspection items of foods that are sold to infants and young children; newly set and amend the self-quality inspection items of confectionery products, expand the inspection items to the entire category, and newly set the total acid. Newly formulate self-quality inspection items for fish oil and complementary foods for infants and young children; set sanitary indicator bacteria inspection items according to production methods such as disinfection, sterilization, and non-sterilization; delete inspections for heavy metals and total acids in some food types Project; modify the Korean name of "Bacillus cereus".



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