On August 26, due to the detection of chloramphenicol in beef loin meat exported to China, which is banned in China and Australia, the General Administration of Customs suspended the export of Australian beef producer JOHN DEE WARWICK PTY LTD (registration number 243) to China. The defective product was destroyed and was not allowed to enter the country.

In order to ensure the safety of imported meat products, GACC has officially notified Australia to suspend the export of the company to China, and requires Australia to conduct a comprehensive investigation of the relevant company within 45 days and provide feedback to the Chinese side. The relevant suspension information has been announced in the "List of Meat Products Exported to China from Countries or Regions that Meet the evaluation Requirements" under the import and Export Food Safety Information Service column of GACC.

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