Foodmate News: On September 3, the Korean Ministry of Food and Drug Safety (MFDS) released the "Guidelines for Functional evaluation of Healthy Functional Foods" for functional foods that contribute to the health of the respiratory system (trachea and bronchi) and healthy gums .

The main content includes: ▲The functional mechanism of action ▲Biomarker selection ▲Biomarker classification and measurement methods ▲Human body applicable test objects ▲Considerations in experimental design, etc.

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