LOGO

India intends to amend the prohibition and restriction of food safety and standards

 
On October 27, 2020, the Food Safety Standards Authority of India (FSSAI) issued the Gazette Notice Stds/O&F/Notification (12)/FSSAI-2019, that is, " Food Safety and Standards Regulations (Prohibition and Restriction of Sale of Food )" 2020 No. 3 amendment case. The revised content is:

1. The supplement stipulates that the total polar compound content in unused or fresh vegetable oil or fat shall not exceed 15%;

2. The content of total polar compounds in the reused vegetable oil or fat shall not exceed 25%.

The amendment will take effect on the date of publication in the Gazette, and the transition period will be until July 1, 2021.



Please note: This article is translated based on Google web translation software, if there is an error, please contact us as soon as possible to correct.

Business Division of Food Safety and Regulatory Compliance of Global Foodmate provides food standards & regulations research, labelling compliance consulting/Chinese label design, industry public opinion monitoring and analysis, registration services (of Infant formula, FSMP, Health food, Novel Food Ingredients, Novel Food Additives, New Varieties of Food-Related Products and Overseas manufacturers of imported food) and other comprehensive food safety solutions for domestic and overseas enterprises and institutions in food industry. 

Please feel free to contact us: +86 10 68869850, E-mail: global_info@foodmate.net

Need help or have a question?

Send mail