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Avian influenza overview-update on 19 November 2020, EU/EEA and the UK

 
Since 16 October 2020, outbreaks of highly pathogenic avian influenza (HPAI) viruses have been reported in several EU/EEA countries –Belgium, Denmark, France, Germany, Ireland, the Netherlands, and Sweden as well as in the United Kingdom. As of 19 November, 12pm, 302 HPAI A (H5) detections have been reported, with the majority of the detections referring to wild birds (n=281), and a few related to outbreaks in poultry (n=18) and captive birds (n=3). Most of the detections in wild birds were in wild water birds, being barnacle goose the most affected species (n=110), followed by greylag goose (n=47), Eurasian wigeon (n=32), mallard (n=14), and common buzzard (n=13).Three HPAI virus subtypes were identified, A (H5N8), A (H5N5) and A (H5N1), with A (H5N8) being the most reported subtype (n=284).

Phylogenetic analysis indicated that the viruses evolved from a single progenitor virus that went through multiple reassortment events. based on the ongoing autumn migration of wild water birds to their wintering areas in Europe, there is a continued risk of further introduction of HPAI A (H5) viruses into Europe. Furthermore, given the expected movements of both migratory, and resident wild birds in Europe during winter, there is a high risk of further spread of HPAI A (H5) viruses within Europe. No genetic markers indicating adaptation to mammals have been identified in the viruses analysed so far, and no human infection due to avian influenza viruses detected in the recent outbreaks has been reported. For that reason, the risk to the general population remains very low. However, following the precautionary principle, people should avoid touching sick or dead birds unprotected to minimise any potential risk.



Business Division of Food Safety and Regulatory Compliance of Global Foodmate provides food standards & regulations research, labelling compliance consulting/Chinese label design, industry public opinion monitoring and analysis, registration services (of Infant formula, FSMP, Health food, Novel Food Ingredients, Novel Food Additives, New Varieties of Food-Related Products and Overseas manufacturers of imported food) and other comprehensive food safety solutions for domestic and overseas enterprises and institutions in food industry. 

Please feel free to contact us: +86 10 68869850, E-mail: global_info@foodmate.net


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