On November 26, the Ministry of Food and Drug Safety (MFDS) of South Korea issued Announcement No. 2020-114, amending some of the contents of the Food Code. The main contents are as follows:

1. Modify the classification of foods for special medical purposes, and newly set the definition and standards of diet-based foods for diet management.

2. Revise the standards and specifications of food for the elderly.

3. Revise the residue limit standards for 59 pesticides including biguanide.

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