LOGO

New Zealand revises import conditions for Australian fresh melons


On December 8, the Australian Department of Agriculture issued a notification No. 2020-71, Australia, New Zealand modify the pumpkin and watermelon’s import conditions.

The National Plant Protection Organization of New Zealand, the Ministry of Primary Industries (MPI) has proposed to modify the import Hygiene Standards (IHS) to allow imports from Cucumber Green Mottle Mosaic Virus (CGMMV) pest-free areas (PFPP) Pumpkin and watermelon.

From November 19, 2020, fresh pumpkins and watermelons can be exported to New Zealand if they are produced from the cucumber green mottle mosaic virus pest-free area.

Currently, only Victoria and New South Wales have New Zealand approved systems for managing PFPP. Therefore, only farms in these states can be exported.

New Zealand’s MPI suggested that it will continue to suspend imports of fresh melons from Queensland.



Please note: This article is translated based on Google web translation software, if there is an error, please contact us as soon as possible to correct.
Business Division of Food Safety and Regulatory Compliance of Global Foodmate provides food standards & regulations research, labelling compliance consulting/Chinese label design, industry public opinion monitoring and analysis, registration services (of Infant formula, FSMP, Health food, Novel Food Ingredients, Novel Food Additives, New Varieties of Food-Related Products and Overseas manufacturers of imported food) and other comprehensive food safety solutions for domestic and overseas enterprises and institutions in food industry. 

Please feel free to contact us: +86 10 68869850, E-mail: global_info@foodmate.net

Need help or have a question?

Send mail