1). It shall comply with the provisions of laws and regulations, and comply with the provisions of corresponding food safety standards;
2). It should be clear, eye-catching and durable, and it should be easy for consumers to identify and read when purchasing;
3). It should be easy to understand and have scientific basis, and should not label feudal superstition, pornography, and content that degrades other foods or violates the common sense of nutritional science;
4). It should be true and accurate, and should not introduce food in false, exaggerated, misleading or deceptive words and graphics, and should not mislead consumers by using font size or color difference;
5). It should not directly or with suggestive language, graphics or symbols misleading consumers to confuse the purchased food or a certain nature of the food with another product;
6). Contents that have the effect of preventing or treating diseases shall not be marked or implied, and non-health food shall not expressly or imply that it has the effect of health care;
7). It should not be separated from food or its packaging (container);
8). Standard Chinese characters (except trademarks) should be used. All kinds of artistic characters with decorative effect should be written correctly and easy to identify;
9). When the maximum surface area of pre-packaged food packaging or packaging container is greater than 35 cm2, the height of the text, symbols and numbers of the mandatory content shall not be less than 1.8mm.
