The California Legislature has banned more food ingredients in the name of food safety. This time, six food dyes are being banned from California's public schools. Passed unanimously by the California Senate and Assembly, the California Food Safety Act only awaits the governor's signature to become law.

The bill prohibits public schools from serving food and beverages containing synthetic colorings, which California lawmakers believe are linked to neurobehavioral issues experienced by some children.

Assembly Bill 2316 bans dyes in schools, including Red 40, Yellow 5, Yellow 6, Blue 1, Blue 2, and Green 3. The ban follows the complete prohibition of the manufacture, sale, and distribution of any foods anywhere in California containing the additives red dye no. 3, titanium dioxide, potassium bromate, brominated vegetable oil, and propylparaben.