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US FDA Seeks Public Comments on Revising Color Additive Regulations to Remove Solvents Methylene Chloride, Trichloroethylene, and Dichloroethane
On April 1, 2026, the U.S. Food and Drug Administration (FDA) proposed to revise the color additive regulations (Docket No. FDA-2026-C-3071) to remove the permitted use of three solvents—methylene chloride, trichloroethylene, and dichloroethane—in the manufacture of annatto extract, paprika oleoresin, and turmeric oleoresin. 
US FDA consultation color additives solvents revision food additives
Apr 09, 2026
Thailand Proposes Revision to the List of Enzymes for Food Production, Adding Multiple Enzymes and Conditions of Use
On March 24, 2026, the Thailand Food and Drug Administration issued a draft notification of the Ministry of Public Health on “Enzymes for Food Production (No. 2),” proposing revisions to the list of permitted enzymes in Annex 1 of Notification No. 443 (2023). Public comments are being solicited, with a deadline of April 24, 2026.
Thailand FDA revision enzymes food production notification conditions of use public consultation
Apr 08, 2026
Thailand FDA Opens Public Consultation on Draft Revision of Food Manufacturing Enzyme List
On March 24, 2026, the Thai Food and Drug Administration (FDA) opened a public consultation on the draft revision of Appendix 1 (Enzyme List) of the "Food Manufacturing Enzymes (Second Edition)." 
Thailand FDA public consultation enzyme food manufacturing revision MPH notification
Mar 31, 2026
South Korea Proposes Revision to Food Additives Standards
On March 3, 2026, the Ministry of Food and Drug Safety (MFDS) of South Korea submitted notifications to the World Trade Organization (WTO), proposing revisions to the "Standards and Specifications for Food Additives," with a focus on adjusting sweetener usage standards and strengthening management requirements for flavoring substances and other materials.
South Korea MFDS WTO notification standard revision food additives sweeteners flavoring substances
Mar 25, 2026
How much do you know about added sugars in America
In early 2026, he U.S. Department of Health and Human Services and U.S. Department of Agriculture released the Dietary Guidelines for Americans, 2025–2030. The guidelines emphasize prioritizing whole, nutrient-dense foods such as high-quality protein, full-fat dairy products, vegetables, fruits, healthy fats, and whole grains, while significantly reducing the intake of highly processed foods, added sugars, and artificial additives. What exactly are added sugars? How do they differ from total sugars? Why should we reduce their intake? And what are the labeling requirements for them? Global Foodmate will guide you through the relevant content regarding added sugars in the United States.
US Added Sugars Total Sugars Dietary Guidelines Nutrition Labeling FDA Sugar Reduction
Mar 10, 2026
South Korea Proposes Revision to Standards and Specifications for Food Additives
On February 13, 2026, the Ministry of Food and Drug Safety of South Korea (MFDS) issued Notices No. 2026-083 and 2026-084, proposing amendments to the Standards and Specifications for Food Additives. The public comment period runs until April 14, 2026.
South Korea MFDS food additiv standard revision public consultation
Mar 02, 2026
U.S. FDA Adopts a New Approach to the "No Artificial Colors" Claim on Food Labels
On February 5, 2026, the U.S. Food and Drug Administration (FDA) announced a new approach to the "no artificial colors" claim on food labels, requiring U.S. foods to transition from the use of artificial petroleum-based colors to natural colorants. If a food does not contain petroleum-based colors, the relevant company may label the product as "no artificial colors." In the past, however, companies were generally allowed to use such claims on food labels only when no color additives of any kind were added, regardless of whether their source was natural or otherwise. "The FDA is moving companies away from petroleum-based synthetic colors and toward safer, naturally derived alternatives."
United States FDA Food Labeling Regulatory Approach Approval Food Color Additives
Feb 10, 2026
South Korea Proposes to Revise Certain Food Standards and Specifications
On 13 January 2026, the Ministry of Food and Drug Safety (MFDS) of South Korea issued Notification No. 2026-1, proposing partial revisions to the Food Standards and Specifications. The main purpose is to clarify the standards for microorganisms and enzyme preparations that may be used in the production of the food ingredient allulose, which has been converted from provisional standards and specifications.
South Korea MFDS Revision Food Standard Specifications
Jan 29, 2026
Thailand Revises Guidelines and Specifications for the Use of Probiotic Microorganisms in Foods
On 15 January 2026, the Thai Food and Drug Administration revised the guidelines and specifications for the use of probiotic microorganisms in foods. The revised guidelines entered into force on the date of publication.
Thailand Revision Guideline Specification Probiotic Microorganism
Jan 22, 2026
Thailand Revises Regulations on the Use of Food Additives
On December 1, 2025, the Food and Drug Administration of Thailand (Thai FDA) issued a notification to revise the regulations on the use of food additives. The main content of this revision is to formulate or amend the permitted scope of use and maximum limits for various food additives, including acesulfame potassium, with partial examples shown in the table below.
Dec 02, 2025
Analysis of the U.S. Infant Formula Botulism Outbreak
On November 8, 2025, the U.S. Food and Drug Administration (FDA) issued a recall notice, stating that ByHeart Inc. was recalling two batches of complete nutrition infant formula due to the potential risk of causing botulism in infants. On November 11, the U.S. FDA further expanded the recall scope to include all infant formula products under the ByHeart brand. As of November 19, 2025, a total of 31 infants with suspected or confirmed infant botulism and confirmed exposure to ByHeart Whole Nutrition infant formula (various lots) have been reported from 15 states.
Analysis U.S. Infant Formula Botulism Outbreak
Nov 21, 2025
Weekly Review of Food Standards & Regulations(Sep 15–Sep 19,2025)
Trends in International Standards and Regulations+International Public Opinion Information
EU Novel Food Protein-Fiber β-glucans Food Additive Health Canada Food Regulations
Sep 22, 2025
South Korea Revises "Food Standards and Specifications"
On September 17, 2025, the Ministry of Food and Drug Safety (MFDS) of South Korea issued Announcement No. 2025-403, amending the manufacturing standards for microorganisms permitted in the production of allulose, as outlined in Appendix 3 of the Food Standards and Specifications. The announcement will take effect on October 1, 2026.
South Korea MFDS Food Additive Allulose Specifications
Sep 18, 2025
U.S. FDA recommends revoking the authorization of Orange B dye in food
On September 17, 2025, the U.S. Food and Drug Administration (FDA) proposed to revoke the authorization for the use of petroleum-based food color additive Orange B, as the FDA has preliminarily determined that the dye has been abandoned by industry and that the related color additive regulation is outdated and unnecessary.
FDA Revoke Color Additives Orange B Petroleum-based food
Sep 18, 2025
South Korea Recalls Infant Food with Excessive Total Bacterial Count
On September 16, 2025, the Ministry of Food and Drug Safety (MFDS) of South Korea announced that a domestic food manufacturing and processing company has been ordered to suspend sales and recall its infant food products due to an excessive total bacterial count.
South Korea MFDS Infant Formula Recall Total Bacterial Count
Sep 17, 2025
The U.S. is set to approve zearalenone hydrolase as a feed additive for swine
According to the U.S. Federal Register, on September 3, 2025, the U.S. Food and Drug Administration (FDA) issued Document No. 2025-16859, amending regulations on food additives permitted in animal feed and drinking water.
FDA Animal Feed Dringk Water Feed Additives
Sep 05, 2025
FDA has amended the regulations for the use of hydrogen peroxide as a secondary direct food additive, specifying its functions in food
On September3, 2025, The U.S. FDA has amended the regulations for the use of hydrogen peroxide as a secondary direct food additive, specifying its functions in food.
FDA Hydrogen Peroxide Direct Food Direct Additve Functions
Sep 04, 2025
South Korea Revises List of Banned Import Ingredients
On August 26, 2025, the Ministry of Food and Drug Safety (MFDS) of South Korea issued Announcement No. 2025-374, which adds morphine, thebaine, codeine, and psilocin to the list of raw materials and components prohibited for import into South Korea in overseas food products.
South Korea MFDS Banned Morphine Thebaine
Aug 27, 2025
FDA Confirms Effective Date of Calcium Phosphate Color Additive Regulation
The U.S. Food and Drug Administration (FDA) has confirmed that the effective date of the final rule published in the Federal Register on May 12, 2025, is June 26, 2025.
FDA Confirm Calcium Phosphate Color Additive
Aug 26, 2025
Thailand Issues Regulations on Extraction Solvents for Food Production
On August 22, 2025, the Thai Food and Drug Administration (FDA) issued Announcement No. 461 regarding the use of extraction solvents in food production.
Thailand FDA Extraction Solvents Food Production
Aug 26, 2025
FDA Confirms New Regulations on Butterfly Pea Flower Extract Use
The FDA has confirmed that a final rule expanding the use of butterfly pea flower extract as a food color additive will officially take effect on June 26, 2025.
FDA GMP Butterfly Pea Extract Color Additive Food Category
Aug 25, 2025
Note! FDA Updates List of Select Chemicals in the Food Supply Under Review
August 19, 2025, the U.S. Food and Drug Administration (FDA) updated its list of select chemicals currently under the agency’s review to provide more insight on the status of the FDA’s post-market assessments of chemicals in the food supply.
FDA Chemical Substance Review Food Supply Select Chemicals
Aug 25, 2025
Weekly Review of Food Standards & Regulations(Aug 18–Aug 22,2025)
Trends in International Standards and Regulations+International Public Opinion Information
EFSA FDA Novel Food Food Additive PFAS Sugar Score
Aug 25, 2025
FDA Finalizes Exemption for Three Natural Color Additives Including Calcium Phosphate and Galdieria Blue Extract
On August 21, 2025, the U.S. Food and Drug Administration (FDA) published a final rule in the Federal Register adding three natural color additives—Calcium phosphate, Galdieria extract blue, and Butterfly pea flower extract—to the list of color additives exempt from certification, confirming the rule’s effective date as June 26, 2025.
US FDA Calcium Phosphate Galdieria Blue Butterfly Pea Flower
Aug 22, 2025
FDA Updates List and Requirements for Post-Market Assessments of Chemicals in Food Supply
On August 19, 2025, the U.S. Food and Drug Administration (FDA) announced updates to the post-market assessment requirements for chemicals in the food supply. The updated list includes food ingredients (including food additives and color additives), food contact substances, and contaminants.
FDA Post-Market Assessment Food Supply Food Additives Color Additives Food Contact
Aug 21, 2025
Thailand Proposes Revision to Regulations on Food Additive Standards, Usage Conditions, and Application Methods
On August 15, 2025, the Thai Food and Drug Administration issued an advance notice proposing revisions to the regulations on standards, conditions, and methods of use for food additives in foods.
Thailand Regulations Food Additive Standards Usage Conditions Application Methods
Aug 19, 2025
U.S. Issues Correction Notice for Gardenia Blue Color Additive Standards
On August 1, 2025, the U.S. Food and Drug Administration (FDA) issued a correction notice regarding the standards for the color additive Gardenia Blue (genipin-derived).
FDA Gardenia Blue Genipin-derived Methanol Limit Correction Notice
Aug 07, 2025
FDA Recently Updates Food Additive Petition
1.On July 29, The Food and Drug Administration (FDA is announcing that they have filed a food additive petition, submitted by the Spoonbill Foundation, proposing that we amend our food additive regulations to provide for the safe use of 4′-phosphopantetheine (4′-PPT) as a nutrient in medical food
FDA Food Additive Petition 4′-PPT Medical Food Cholesterol
Jul 30, 2025
FDA Approves Gardenia (Genipin) Blue Color Additive While Encouraging Faster Phase-Out of FD&C Red No. 3
On July 14, 2025, the U.S. Food and Drug Administration (FDA) announced the approval of the use of gardenia (genipin) blue colorant in various food products, provided that its use complies with good manufacturing practices. This marks the fourth natural-source food colorant approved by the FDA in the past two months.
FDA Color Additive Approve Gardenia (Genipin) Blue Galdieria extract blue Calcium phosphate Butterfl
Jul 15, 2025
U.S. FDA Strengthens Recall Communication to Safeguard Infant and Children's Food Safety
On July 9, 2025, the U.S. Food and Drug Administration (FDA) announced new measures to enhance communication around product recalls in order to ensure the safety of infant and children’s food, including infant formula, baby food, and children’s food products.
FDA Recall Enhance Infant Formula Children's Food Food Safety Digital Information
Jul 11, 2025
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