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U.S. FSIS Issues Revised Directive on Verification of Product Standards, Net Weight Statements, and Egg Product Labeling
On January 7, 2026, the U.S. Food Safety and Inspection Service (FSIS) issued the Directive on Verification of Product Standards, Net Weight Statements, and Egg Product Labeling Requirements (Directive No. 7000.1, First Revision). The purpose of the directive is to verify product standards declared on labels as well as net weight statements for meat, poultry, and egg products.
U.S. USDA FSIS Revision Directive Verification Standards Net Weight Statement Egg Product
Jan 09, 2026
South Korea Proposes Revisions to Standards and Specifications for Utensils and Food Contact Materials
On 8 January 2026, the Korea Ministry of Food and Drug Safety (MFDS) issued Notifications No. 2026-009 and No. 2026-008, proposing revisions to the Standards and Specifications for Utensils and Containers / Packaging. The public consultation period runs until 9 March 2026.
South Korea Revision Standard Specification Utensil Food Contact Materials
Jan 09, 2026
Singapore to Implement the Food Enterprises Safety Assurance (SAFE) Framework
On 7 January 2026, the Singapore Food Agency (SFA) announced that it will implement the Food Enterprises Safety Assurance (SAFE) framework with effect from 19 January 2026.
Singapore Implement Food Safety Framework
Jan 09, 2026
South Korea's MFDS Holds Industry Consultation to Prepare for the Implementation of Full GMO Labelling
In preparation for the full GMO labelling system scheduled to come into force on December 31, 2026, South Korea’s Ministry of Food and Drug Safety (MFDS) held an industry consultation from January 8 to 9. The meeting aimed to build social consensus and develop practical implementation plans.
South Korea MFDS Industry Consultation Implementation GMO Labelling
Jan 09, 2026
South Korea Issues Amendment to the Enforcement Rules of the Food Sanitation Act
On January 2, 2026, South Korea's Ministry of Food and Drug Safety (MFDS) promulgated Prime Ministerial Decree No. 2077, issuing amendments to the Enforcement Rules of the Food Sanitation Act. The amendments will enter into force on March 1, 2026.
South Korea MFDS Amendment Food Sanitation Act catering
Jan 08, 2026
South Korea Introduces New Measures to Facilitate Food Exports to China
On January 5, 2026, South Korea's Ministry of Food and Drug Safety (MFDS) announced that China and South Korea, in the presence of the leaders of both countries, signed two memoranda of understanding (MOUs) aimed at strengthening cooperation and facilitating food trade.
South Korea MFDS Facilitate Food Export China
Jan 07, 2026
Thailand Proposes Amendments to Food Labelling Regulations
On December 23, 2025, the Thai Food and Drug Administration (Thai FDA) issued a public notice announcing proposed amendments to the food labelling regulations. The public consultation period for the draft revisions will remain open until January 30, 2026. The key proposed amendments include the following:
Thailand Amendment Thai FDA Food Labelling Regulations
Jan 07, 2026
South Korea Revises Enforcement Regulations of the Food Sanitation Act
On January 2, 2026, the South Korean Ministry of Food and Drug Safety issued revised enforcement regulations of the Food Sanitation Act. The key amendments are as follows:Revision of the list of documents required for business registration, updating the catalog of documents that must be attached to applications.
South Korea Revises Enforcement Regulations Food Sanitation Act
Jan 06, 2026
Singapore Revises Reference Numbers for Export Health Certificate
On January 2, 2026, the Singapore Food Agency (SFA) announced revisions to the reference numbers and application process for export health certificates, effective from February 2, 2026. Currently, SFA issues export health certificates using two reference number formats: "HAXXXXX" and "EHXXXXXXX," where "X" represents a numerical character. SFA will standardize the use of reference numbers. Going forward, all export health certificates will be issued in the standardized "EHXXXXXXX" format. When selecting the appropriate type of health certificate, it is essential to determine whether veterinary endorsement is required for the export health certificate.
Singapore Revises Reference Numbers Export Health Certificate
Jan 06, 2026
US Proposes to Establish MRLs for Perchlorate in Drinking Water
On January 5, 2026, according to the Federal Register, the U.S. Environmental Protection Agency issued Announcement 2026-00021, proposing to set the maximum residue limit for perchlorate in drinking water at 0.02 mg/l. The announcement will be formally published in the Federal Register on January 6, 2026, with a 60-day comment period.
US Proposes Establish MRLs Perchlorate Drinking Water
Jan 06, 2026
South Korea Advances Food Safety Cooperation with China to Strengthen Food Export Support
On January 5, 2026, during the meeting between the leaders of South Korea and China, the South Korean Ministry of Food and Drug Safety (MFDS) and the General Administration of Customs of China (GACC) signed two memoranda of understanding (MOUs) on "Food Safety Cooperation" and "Sanitary Conditions for the Import and Export of Natural Aquatic Products."
South Korea Advances Food Safety Cooperation China Strengthen Food Export
Jan 06, 2026
Australia Proposes to Formulate and Revise MRLs for Fludioxonil and Pydiflumetofen in Cottonseed
On January 5, 2026, the Australian Pesticides and Veterinary Medicines Authority proposed to formulate and revise the maximum residue limits for fludioxonil and pydiflumetofen in cottonseed. The public consultation period for feedback will remain open until February 2, 2026. Specific details are provided in the table below (where "*" indicates that the MRL is set at or near the limit of analytical quantification, and "T" indicates that the MRL is a temporary limit).
Australia Proposes Revise MRLs Fludioxonil Pydiflumetofen Cottonseed
Jan 05, 2026
Japan Proposes to Revise Requirements Regarding Allergens and Other Matters in Labeling-Related Regulations Such as the "Food Labeling Standards"
On December 26, 2025, the Consumer Affairs Agency of Japan released the "Food Labeling Standards" and the revised "Cabinet Order Stipulating Matters Related to allergens, shelf life, whether food needs to be heated for Safe Consumption, and Other Matters with Significant Impact on Food Safety as Stipulated in Article 6, Paragraph 8 of the Food Labeling Act" (hereinafter referred to as the "Cabinet Order"). And opinions will be solicited on this matter.
Japan Proposes Allergens Other Matters Labeling Regulations
Jan 04, 2026
Hongkong(China) Suspension of Import of Poultry Meat and Poultry Products from Parts of Poland and Japan
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced today (January 2) that, in response to notifications from the World Organisation for Animal Health and Japan's Ministry of Agriculture, Forestry and Fisheries regarding outbreaks of highly pathogenic H5N1 avian influenza in the Żagań district of the Lubusz Voivodeship in Poland and highly pathogenic H5 avian influenza in Miyazaki Prefecture, Japan, the CFS has immediately instructed the trade to suspend the import of poultry meat and poultry products (including poultry eggs) from the affected areas to protect public health in Hong Kong.
Hongkong(China) Suspension Import Poultry Meat Poland Japan
Jan 04, 2026
South Korea's Food Industry Accelerates the Construction of a Global Production System
According to South Korea's Asia Daily on December 22nd, against the backdrop of a persistently sluggish domestic market, Korean food companies are comprehensively accelerating their overseas export and localized production strategies to build a foundation for long-term growth in the global market. Due to factors such as the shrinking domestic market size and limited price elasticity, growth opportunities within Korea have become constrained. In contrast, companies with a higher proportion of overseas sales have generally maintained double-digit growth, making overseas expansion a "necessity" rather than an "option." As Korean food companies enter global mainstream distribution channels like Walmart, their overseas operations have gradually achieved structural profitability.
South Korea Food Industry Accelerates Construction Global Production
Jan 04, 2026
South Korea Issued Revised "Designation of Self-Quality Inspection Items for Food, etc."
On December 30, 2025, South Korea MFDS Department published Partial Amendment Notice of 'Designation of Self-Quality Inspection Items for Foods, etc.' (Ministry of Food and Drug Safety Notice No. 2025-94)
South Korea Issued Revised Designation Self-Quality Inspection Items
Jan 04, 2026
United States Revises Standards for Baking Mix Flour
On December 31, 2025, the United States Department of Agriculture revised the standards for baking mix flour, with implementation taking effect upon issuance. The main contents are as follows:(1) Sodium content per serving (1/3 cup) shall be ≤410mg/45g, or sodium content per serving shall be ≤911mg/100g;
US Revises Standards Baking Mix Flour
Jan 04, 2026
China's shrimp prices continue to climb, with Vietnam following closely, as global supply remains tight.
At the dawn of 2026, shrimp prices in the Chinese market continue to rise, while Vietnam also sees steady price increases. Markets in India and Ecuador remain relatively stable, whereas Indonesia and Thailand are still grappling with weather and disaster-related impacts, leading to a slow recovery in supply.
China Vietnam Shrimp Price Ecuador
Dec 31, 2025
United States Revises Section 113820.5 of the Health and Safety Code
An act to amend Section 113820.5 of, and to add Section 114093.5 to, the Health and Safety Code, relating to major food allergens.The bill lists sesame as a major allergen. And starting from July 1, 2026, food facilities subject to federal nutrition information disclosure regulations are required to provide written notifications regarding the major food allergens they know or should know contained in each individual ingredient of each dish.
US Revises Section 113820.5 Code Major Food Allergens
Dec 31, 2025
South Korea Revises Regulations on Self-Quality Inspection Items for Food and Other Products
On December 30, 2025, the Ministry of Food and Drug Safety of the Republic of Korea issued Announcement No. 2025-94, revising the regulations on self-quality inspection items for food and other products. The main amendments include:
South Korea Revises Regulations Self-Quality Inspection Items Food Products
Dec 31, 2025
South Korea Proposes Revision of Maximum Residue Limits for Acetamiprid in Crops
On December 29, 2025, the Ministry of Food and Drug Safety of South Korea issued a partial amendment draft of the "Standards for Residues of Hazardous Substances in Agricultural Products at the Production Stage" for public consultation. The main contents of this revision include:
South Korea Proposes Revision MRLs Acetamiprid Crops
Dec 30, 2025
U.S. FDA States Insufficient Data to Determine Safety of Per- and Polyfluoroalkyl Substances (PFAS) in Cosmetics
On December 29, 2025, the U.S. Food and Drug Administration (FDA) released a report stating that after evaluating the use of per- and polyfluoroalkyl substances (PFAS) in cosmetics, the FDA has not reached a definitive safety conclusion, and significant uncertainties regarding their safety remain.
U.S. FDA States Insufficient Data Safety PFAS Cosmetics
Dec 30, 2025
South Korea Revises Cosmetics Act
On December 30, 2025, the South Korean National Assembly passed Law No. 21302, amending the Cosmetics Act. The amendments will take effect on December 31, 2026. Key provisions include:(1) Introduction of new regulations on "cosmetic safety assessment,"
South Korea Revises Cosmetics Act
Dec 30, 2025
Japan Issues Mid-Term Report on Monitoring Guidance Results for Imported Foods for Fiscal Year 2025
On December 22, 2025, the Ministry of Health, Labour and Welfare of Japan issued Notice No. 1222 of the Ministry of Health, Labour and Welfare, announcing the results of the supervision and guidance on imported food in the 7th year of Reiwa (from April 2025 to March 2026) (interim report).
Japan Mid-Term Report Guidance Results Imported Foods Fiscal Year
Dec 29, 2025
South Korea Issues Revised Announcement on "Safety Standards for Harmful Substances in Agricultural and Fishery Products at the Production Stage"
On December 29, the Ministry of Food and Drug Safety (MFDS) of South Korea issued a revised announcement on the "Safety Standards for Harmful Substances in Agricultural and Fishery Products at the Production Stage" (MFDS Announcement No. 2025-528).
South Korea Issues Announcement Safety Standards Harmful Agricultural Fishery Products
Dec 29, 2025
Japan Revises Food Labeling Regulations
On December 26, 2025, the Consumer Affairs Agency of Japan issued Proposal No. 235080086, proposing revisions to food labeling regulations. The main contents are as follows:(1) Addition of cashew nuts as a specified raw material (allergen), requiring foods containing cashew nuts to be clearly labeled as allergens. A two-year transition period is provided, during which processed foods containing cashew nuts that are produced, processed, or imported, as well as cashew nut-containing processed foods for business use sold during this period, may be labeled according to the previous regulations.
Japan Revises Food Labeling Regulations
Dec 29, 2025
Thailand Proposes to Formulate Standards for Goat Milk and Flavored Goat Milk Products
On December 26, 2025, the Thai Food and Drug Administration issued a notification proposing to establish standards for goat milk and flavored goat milk products. The public consultation period will last until January 30, 2026. The main contents of this revision include:
Thailand Formulate Standards Goat Milk Flavored Goat Milk Products
Dec 29, 2025
Weekly Review of Food Standards & Regulations(Dec 22–Dec 26,2025)
Trends in International Standards and Regulations+ International Public Opinion Information
EU Pea Protein Registration Food Enzymes Health Canada Cell-cultured food
Dec 29, 2025
Thailand Plans to Revise Regulations on the Management of Cosmetic Ingredient Lists
On December 24, 2025, the Ministry of Public Health of Thailand issued a notification in Volume 142, No. 400 D, pages 30, 32, and 36 of the Government Gazette, revising the regulations governing the management of cosmetic ingredient lists. This document will take effect 180 days after its official publication in the Government Gazette.
Thailand Revision Regulations Management Cosmetic Ingredient List
Dec 26, 2025
Eurasian Economic Union Plans to Revise the "Uniform Phytosanitary Quarantine Requirements"
On December 23, 2025, according to information released on the website of the Russian Federal Service for Veterinary and Phytosanitary Surveillance (Rosselkhoznadzor), Russia announced the outcomes of plant product import-export and phytosanitary inspections for the year 2025.
Eurasian Economic Union Revision Uniform Phytosanitary Quarantine Requirements
Dec 26, 2025
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