The Customs detected ractopamine from beef exported from the US KING MEAT SERVICE, INC. (registration number 426) enterprise. In accordance with the Provisions of the Food Safety Law of the People's Republic of China and the Administrative Measures o
During the video inspection by the Chinese Customs department on MATADERO Y FRIGORIFICO FEDERAL S.A. (registration number: 2075), a beef company in Argentina, it was found that the enterprise did not comply with a number of provisions of the Protocol
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced today (May 10) that a fresh beef sample was found to contain sulphur dioxide, a preservative which is not permitted to be used in fresh meat. The CFS is following
On April 22, 2022, the General Administration of Customs took emergency preventive measures against a Spanish companies, due to the positive nucleic acid test of SARS-Cov-2 in a sample of a batch of frozen meat from Spain. The national customs suspended t
On April 16, 2022, the General Administration of Customs took emergency preventive measures against an Argentine company, due to the positive nucleic acid test of SARS-Cov-2 in 1 sample of a batch of frozen meat from Argentina. The national customs suspen
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced today (April 12) that in view of notifications from the World Organisation for Animal Health (OIE) and the Canadian Food Inspection Agency about outbreaks of highl
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced today (April 11) that in view of a notification from the World Organization for Animal Health (OIE) about an outbreak of highly pathogenic H5N1 avian influenza in
On April 8, 2022, the General Administration of Customs took emergency preventive measures against 3 Brazilian companies, due to the positive nucleic acid test of SARS-Cov-2 in 3 samples of 3 batches of frozen meat from Brazil. The national customs suspen
A spokesman for the Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department said today (April 6) that the CFS received test reports from the Department of Health that one packaging sample of imported frozen ox offal was found to be p
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced today (March 30) that in view of notifications from the World Organisation for Animal Health (OIE) about outbreaks of highly pathogenic H5N1 avian influenza in Wel
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