The National Center for Food Safety Risk Assessment has publicly solicited opinions on 7 new food-related products, including 1,3, 5-tri (2, 2-dimethacrylamide) benzeneThe National Center for Food Safety Risk Assessment has solicited public opinions on se
Announcement No. 322 of MOA the Ministry of Agriculture and Rural Affairs of the People's Republic of ChinaAccording to the Regulations on Administration of Veterinary Drugs and the Regulations on Registration of Veterinary Drugs, after review, two v
NDOVietnam wishes to boost the export of longan to the Chinese market as with the export of lychee recently amid the complicated developments of the COVID-19 pandemic.Deputy Minister of Agriculture and Rural Development Le Quoc Doanh made the remarks at a
On July 31, 2020, the Food Standards Australia and New Zealand (FSANZ) issued Circular 130-20, in which Proposal A1175 solicited opinions on the approval of rapeseed protein isolate as a new food ingredient.The proposal also sets standards for the source,
On July 31, 2020, the European Commission issued (EU) 2020/1141 Implementation Decision, amending the 2011/163/EU on the approval of third countries residue monitoring plans submitted in accordance with Article 29 of Council Directive 96/23/EC Decision No
Every Thursday 11:00 am - 12:00 am in August, Foodmate Cloud Class will live series public class in Dingding group. The webinars are free, and the topics are as follows: 1. Introduction to the registration and filing management system and application proc
Article 74 of the Food Safety Law stipulates that China implements strict supervision and management of special foods such as health foods, formula foods for special medical purposes (FSMP), and formula foods for infants and young children. At present, in
Foodmate News: on July 31: Poollap, the Secretary of Thailand Food and Drug Administration, said that a Facebook social platform user recently posted a picture of fluorescent shrimp sushi. Shrimp and seafood glowing are caused by many reasons, including i
On August 1, 2020, two association standards, the Low Carbon Diet Fat Reduction Service Specification and the Occupational Competence Requirements for Low Carbon Diet Fat Reduction Managers, jointly formulated by The Business Industry Committee of CCPIT a
Foodmate News: On 31 July 2020, the EPA issued regulations No. 2020-15743, exemption residue limits for long-chain alcohols.According to the regulations, when long-chain alcohols are used for growing crops and pesticide formulations of post-harvest agricu
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