According to the latest survey report released by the Brazilian Institute for Consumer Protection (Idec), pesticide residues have been found in a variety of ultra-processed foods such as cookies and pastries, as well as in vegetarian meats, which are rega
Russia's largest dairy products Ekoniva Group has reached a preliminary agreement on the export of its own brand of semi-hard cheese and hard cheese to China, according to the company's press service.
An analysis of EUROSTAT data by Russia's SPUTNIK news agency shows that EU imports of Russian cereals rose by a third in March compared with the previous month, mainly thanks to Greece and Spain.
Recently, Chilean apples and drupes were allowed to resume exports to Peru. Previously, Peru's National Agricultural Health Service (Senasa) had suspended imports of Chilean apples and drupes due to the detection of parasitic Cydia molesta in the pro
According to the the EU Rapid Alert System for Food and Feed Category (RASFF), on May 21, 2024, Greece notified Vietnam through the RASFF that the export of noodles was not qualified.
On May 21, 2024, Health Canada issued document P-FAA-24-01 amending the list of licensed food additives with other approved uses to remove brominated vegetable oil from the list of food additives.
On May 21, Nestlé announced that it will launch a new food brand, Vital Pursuit, which specializes in weight-loss meals for consumers using GLP-1 weight-loss drugs such as Ozempic.
The United States Department of Agriculture (USDA) recently released the 2024 New Zealand Deciduous Fruit Semi-annual Report shows that the New Zealand apple industry has recovered as expected due to factors such as the attenuation of El Nino phenomenon,
May 21, Henan Province Market Supervision Administration issued a notice on the results of verification and disposal of unqualified food.
The Free Trade Agreement between the Government of the People's Republic of China and the Government of the Republic of Ecuador entered into force on May 1. Under the FTA, tariffs on a number of Ecuadorian fruits and vegetables will be reduced direct
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