On December 14, 2021, the U.S. Food Safety and Inspection Service (FSIS) announced the availability of two updated guidelines for meat and poultry establishments concerning the destruction of Salmonella and other pathogens during cooking of ready-to-eat (
Dec 28, 2021The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced on December 23 that in view of notifications from the World Organisation for Animal Health (OIE) about outbreaks of highly pathogenic H5N1 avian influenza in Weilh
Dec 27, 2021On December 17, the South Korean Ministry of Food and Drug Safety (MFDS) announced that from next year, MFDS will require importers of processed animal products* to submit the export health certificate agreed by the government of the exporting country and
Dec 21, 2021The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced on December 7 that in view of notifications from the World Organisation for Animal Health (OIE) and the Ministry of Agriculture, Forestry and Fisheries of Japan ab
Dec 08, 2021The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced on December 3 that in view of a notification from the Ministry of Agriculture, Forestry and Fisheries of Japan about an outbreak of highly pathogenic H5 avian infl
Dec 06, 2021The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced today (December 1) that in view of a notification from the British Consulate-General in Hong Kong about outbreaks of highly pathogenic H5N1 avian influenza in Mald
Dec 02, 2021On November 23, Rosselkhoznadzor held a video conference with the General Administration of Customs of China (GACC), Representatives of the Ministry of Commerce of China and the Russian Embassy in Beijing attended the meeting.The main topic of the dialogu
Nov 30, 2021The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced today on November 29 that in view of notifications from the World Organisation for Animal Health (OIE) about outbreaks of highly pathogenic H5N1 avian influenza in
Nov 30, 2021On November 23, the General Administration of Customs of China (GACC) announced that Brazilian beef that was certified before the embargo on September 4 was allowed to enter China. On the other hand, the suspension of Brazilian beef exports to China conti
Nov 25, 2021The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced on November 19 that in view of notifications from the General Veterinary Inspectorate of Poland and the British Consulate-General in Hong Kong respectively about o
Nov 22, 2021
