On May 13, 2024, the General Administration of Customs of China issued Announcement No. 59 of 2024, announcing that from now on, Dutch pork (including edible pig by-products) that meets the relevant requirements will be allowed to be imported.
May 16, 2024On 3 May 2024, the Official Journal of the European Union published a notice amending the Authorisation Regulation (EU) 2023/2465 of the Commission of 17 August 2023 and supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the
May 16, 2024On 2 May 2024, the Swedish Food Safety Authority issued Notice No. 3 of 2024, amending the regulation on the hygiene of frozen foods (Notice No. 12 of 2006).
May 16, 2024On 29 April 2024, the Australian Department of Agriculture, Fisheries and Forestry (DAFF) issued Notice 77-2024, announcing the upcoming enhanced Compliance Intervention Program (CBIS) for enhanced inspections of herbal tea bags, raw nuts, dried coconut p
May 16, 2024On 8 May 2024, the Official Journal of the European Union published a Corrigendum to the Directive on the definition, description, presentation and labelling of spirit drinks under Regulation (EU) 2019/787.
May 15, 2024On April 30, 2024, the Saudi Arabian Food and Drug Authority issued a circular establishing customs clearance requirements for imported organic foods.
May 15, 2024On May 6, 2024, the Brazilian National Health Surveillance Agency (ANVISA) issued through the Official Gazette Directive No. 297, amending the standards for the use of food additives (Directive No. 211 issued IN 2023).
May 15, 2024On 30 April 2024, France issued Notice 2024/0237/FR on the proposed legislation for cider and perry, with a comment period ending on 2 August 2024.
May 15, 2024On May 8, 2024, the European Food Safety Authority (EFSA) issued document No. 2024.8772, proposing to amend the provisions for the use of the food enzyme β-amylase of the non-transgenic Bacillus Campylobacter strain AE-BAF.
May 15, 2024