EU proposed to amend the regulations on the use of the food enzyme β-amylase_News & Articles

EU proposed to amend the regulations on the use of the food enzyme β-amylase

Global FoodmateGlobal Foodmate15 May 2024

On May 8, 2024, the European Food Safety Authority (EFSA) issued document No. 2024.8772, proposing to amend the provisions for the use of the food enzyme β-amylase of the non-transgenic Bacillus Campylobacter strain AE-BAF. The document will enter into force on the date of its official publication in the Official Journal of the European Union.

Learn more: https://efsa.onlinelibrary.wiley.com/doi/10.2903/j.efsa.2024.8772

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EU proposed to amend the regulations on the use of the food enzyme β-amylase

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