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How to avoid the pitfalls of market access when exporting processed composite foods to the European Union?
In this article, Foodmate will reveal the complex and stringent requirements of the EU for the admission of animal-origin components in processed composite foods from a legal perspective, hoping to help everyone break through the export dilemma.
Avoid Pitfalls Market Access Export Processed Composite Foods EU China Foodmate
Jun 03, 2024
The lacto-N-fucopentaose I（LNFP-I）/2′-fucosyllactose（2’-FL） mixture is expected to be approved as a novel food in EU
Human milk oligosaccharides (HMOs) are the third largest solid component in human milk, after lactose and lipids. lacto-N-fucopentaose I (LNFP-I) and 2′-fucosyllactose (2'-FL) are both fucosylated neutral oligosaccharides.
Lacto-N-fucopentaose LNFP-I 2′-fucosyllactose 2’-FL Mixture EU Novel Food
Jan 08, 2024
Quick overview: Regulation (EU) 2023/915 is in force. What are the adjustments on the limits for certain contaminants in formula foods for infant?
The European Commission recently published Regulation (EU) 2023/915 and repealed Regulation (EC) No 1881/2006. The new regulation came into effect on 25 May, 2023. This regulation adjusts the limits for contaminants in food, including formula foods for in
EU Regulation Infant Formula Contaminant Foodmate
Jun 12, 2023
How the EU manages food additives
Due to differences in economic, social, and dietary habits, food additive management systems vary from country to country and region to region. Food exporting companies should understand the specific regulations of their target countries in order to ensur
EU manage food additives
Oct 12, 2022
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【Video recording is uploaded】Dive into the Food Labeling Requirements in China
Jun 26, 2024
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