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Türkiye Proposes to Revise Wheat Flour Standard
On March 27, 2026, the General Directorate of Food and Control of Türkiye issued Announcement No. 2026/7, proposing revisions to the wheat flour standard. The public consultation period is open until May 4, 2026.
Türkiye standard revision wheat flour additives consultation food
Apr 01, 2026
Eurasian Economic Union Issues Classification Rules for Seasoning "Natural Lemon Juice"
On March 26, 2026, the Eurasian Economic Union (EAEU) issued a classification ruling under the Unified Commodity Nomenclature for Foreign Economic Activity regarding the seasoning product “natural lemon juice.”
EAEU classification natural lemon juice customs code 2009 seasoning
Mar 31, 2026
Thailand FDA Opens Public Consultation on Draft Revision of Food Manufacturing Enzyme List
On March 24, 2026, the Thai Food and Drug Administration (FDA) opened a public consultation on the draft revision of Appendix 1 (Enzyme List) of the "Food Manufacturing Enzymes (Second Edition)." 
Thailand FDA public consultation enzyme food manufacturing revision MPH notification
Mar 31, 2026
Australia Removes Greece from Foot-and-Mouth Disease Free Country List
On March 20, 2026, the Australian Department of Agriculture, Fisheries and Forestry issued Import Industry Advice Notice No. 46-2026, removing Greece from the list of countries recognized as free from foot-and-mouth disease (FMD).
Australia DAFF notification FMD import biosecurity Greece
Mar 30, 2026
India Lifts Wheat Export Ban
According to Business Standard of India, the Indian central government has recently lifted the wheat export ban that had been in place since May 2022, approving the export of 2.5 million tonnes of wheat and 0.5 million tonnes of wheat products. The government stated that wheat production and stockpiles in the new fiscal year are expected to reach record highs, and that current inventories are sufficient, ensuring that exports will not affect food security.
India wheat export ban lifting policy trade food security
Mar 30, 2026
Algeria Advances Agricultural Production Projects to Enhance Food Security
According to a report by Algerian media Algérie360 on March 11, Minister of Agriculture and Rural Development Youcef Cherfa chaired a coordination meeting to launch two strategic projects aimed at enhancing agricultural production capacity and promoting the transformation of scientific research results. Minister of Higher Education and Scientific Research Kamel Baddari, along with representatives from multiple research institutions and relevant economic entities, attended the meeting.
Algeria agricultural production food security banana seedlings seed production import reduction
Mar 30, 2026
Moldova Proposes to Revise Food Additives Regulation to Update the Permitted List of Food Additives and Conditions of Use
On March 23, 2026, the Ministry of Health of Moldova issued a draft ministerial order to revise Ministerial Order No. 127/2024 and opened it for public consultation. The draft aims to update the permitted list of food additives and conditions of use to align with Regulation (EC) No. 1333/2008 and its subsequent amendments. The consultation period will end on April 6, 2026.
Moldova Ministry of Health revision food additives permitted list conditions of use EU alignment
Mar 30, 2026
Cuba Imposes Special Tax on Imported Beer and Alcoholic Beverages
According to a report by Cuban media on March 19, on March 18, Issue No. 27 of the Official Gazette of the Republic of Cuba published Resolution No. 56 signed by the Minister of Finance and Prices. 
Cuba Official Gazette Resolution No.56 special tax imported beer alcoholic beverages Ministry of Fin
Mar 27, 2026
Australia and New Zealand Approve 2′-Fucosyllactose Produced by Genetically Modified Corynebacterium for Use in Infant Formula
According to the Food Standards Australia New Zealand (FSANZ), on March 24, 2026, FSANZ issued Notification No. 385-26, approving Application A1334 to permit the use of 2′-fucosyllactose (2′-FL) produced by genetically modified Corynebacterium in infant formula products.
Australia New Zealand FSANZ approval 2-fucosyllactose 2-FL genetically modified infant formula novel
Mar 27, 2026
Moldova Notifies Regulation on Beer and Beer-Based Beverages
Moldova Notifies Regulation on Beer and Beer-Based BeveragesOn March 20, 2026, Moldova notified the regulation on beer and beer-based beverages.
Moldova regulation notification beer beer-based beverages food safety HACCP labeling traceability
Mar 27, 2026
South Korea Proposes Revision to Food Additives Standards
On March 3, 2026, the Ministry of Food and Drug Safety (MFDS) of South Korea submitted notifications to the World Trade Organization (WTO), proposing revisions to the "Standards and Specifications for Food Additives," with a focus on adjusting sweetener usage standards and strengthening management requirements for flavoring substances and other materials.
South Korea MFDS WTO notification standard revision food additives sweeteners flavoring substances
Mar 25, 2026
Israel Approves 3'-Fucosyllactose (3-FL) as a Novel Food Ingredient
On March 5, 2026, the Ministry of Health of Israel issued Document No. 123875726, approving 3'-Fucosyllactose (3-FL) as a novel food ingredient. The approval requirements are as follows and take effect upon publication
Israel approval 3-Fucosyllactose 3-FL novel food food additive
Mar 25, 2026
Indonesia Issues New Circular on Nitrous Oxide (N₂O) as a Food Additive
On February 27, 2026, the Indonesian Food and Drug Authority issued Circular No. 2 of 2026, establishing requirements for the production, import, registration, and distribution of nitrous oxide (N₂O) as a food additive. The circular took effect immediately upon issuance. Key Provisions include:
Indonesia BPOM Nitrous oxide Food additive Packaging Labeling Compliance reporting
Mar 24, 2026
Bangladesh Proposes Revision to National Standard for Juice Beverages
On March 3, 2026, the Bangladesh Standards and Testing Institution released the draft third edition of the national standard BDS 1581 "Fruit-flavored Beverages" for public consultation, with feedback open until April 25, 2026.
Bangladesh Juice beverage Sweetener Microbiological limits Labeling Import requirement
Mar 23, 2026
Germany Issues Updated Guidelines for Wine-like and Sparkling Beverage Products
On March 2, 2026, the Federal Ministry of Food and Agriculture of Germany published the revised Guidelines for Wine, Semi-sparkling Wine, and Sparkling Wine-like Beverages in the Federal Gazette, effective immediately. 
Germany BMLEH Wine like beverages Sparkling beverages Labeling Residual sugar Alcohol content Cider
Mar 23, 2026
Taiwan Province Amends HACCP Implementation Requirements for Multiple Food Categories
On March 17, 2026, the Taiwan Food and Drug Administration under the Ministry of Health and Welfare of Taiwan issued several announcements (Nos. 1151300134, 1151300100, 1151300241, 1151300205), revising HACCP implementation requirements for dairy, meat, aquatic, and canned food sectors. All amendments took effect upon publication. 
Taiwan TFDA HACCP Dairy Meat AquaticProducts CannedFood FoodSafety Regulation
Mar 23, 2026
Poland Updates Wine Sector Regulations in Line with EU Rules
On March 16, 2026, Poland's Ministry of Agriculture and Rural Development announced the implementation of Regulation (EU) 2026/471, adopted by the European Parliament and Council, which will enter into force on March 18, 2026. The regulation revises national rules governing the wine sector, focusing on labeling of low-alcohol products, production processes, and regulation of aromatized wine products.
EU Poland Wine Low Alcohol Labeling De Alcoholized Aromatized Wine Regulation
Mar 20, 2026
EU Proposes Revision of Maximum Levels for Mineral Oil Aromatic Hydrocarbons in Food
On March 11, 2026, the European Union submitted notification G/SPS/N/EU/930, proposing amendments to Regulation (EU) 2023/915 regarding maximum levels of mineral oil aromatic hydrocarbons (MOAH) in food.
EU MOAH Food Contaminant MaximumLevel Vegetable Oil Milk Spices Food Safety
Mar 20, 2026
The Development Process of EU Maximum Levels for Mineral Oil Aromatic Hydrocarbons in Food
On March 11, 2026, the World Trade Organization issued an announcement stating that the European Union plans to amending Regulation (EU) 2023/915. The draft is currently open for comments, with the comment period ending on May 20, 2026. This revision aims to strengthen the regulation of mineral oil aromatic hydrocarbon content in food and enhance food safety standards. The following sections introduce the evolution of EU limit requirements for mineral oil hydrocarbons and the main contents of this revision.
WTO EU Maximum Level Mineral Oil Aromatic Hydrocarbons Food Revision
Mar 20, 2026
Russia Expands Scope of Prohibited Sales for Mandatory Labeled Goods
On March 7, 2026, the Russian government adopted Resolution No. 244, expanding the scope of circumstances under which the sale of goods subject to mandatory labeling is prohibited. The update was reported on March 12, 2026, via the official publication Veterinary and Life of the Federal Service for Veterinary and Phytosanitary Surveillance.
Russia Honest Sign Product Labeling Traceability
Mar 19, 2026
EU Requires Mandatory Testing for Cereulide in ARA Ingredients Exported from China
On February 24, 2026, the European Union issued Regulation (EU) 2026/459, amending Regulation (EU) 2019/1793, to impose emergency import control measures on arachidonic acid (ARA) oil originating from China due to risks of contamination with cereulide toxin produced by Bacillus cereus. The regulation took effect on February 28, 2026.
EU ARA Arachidonic Acid Cereulide Bacillus cereus Infant Formula Import Control Food Safety EFSA
Mar 18, 2026
Tanzania,TBS,Dairy Standards,Holomo Cheese,Brine Cheese,Whey Beverage,Microbiological Limits,Labeling Requirements
On March 9, 2026, the Tanzania Bureau of Standards (TBS) proposed drafting three new food standards covering Holomo cheese, brine cheese, and whey beverages. The public consultation period is open until May 9, 2026.
Tanzania TBS Dairy Standards Cheese Whey Beverage Microbiological Limits Labeling Requirements
Mar 18, 2026
Argentina Bans Veterinary Drugs Containing Recombinant Bovine Growth Hormone
On March 10, 2026, Argentina's National Service for Agrifood Health and Quality issued Resolution No.198/2026, prohibiting the use and sale of veterinary drugs containing recombinant bovine growth hormone (rBST) nationwide. The regulation takes effect on the date of its publication in the Official Gazette.
Argentina SENASA Recombinant Bovine Growth Hormone Veterinary Drugs Export Requirements
Mar 17, 2026
South Korea Plans to Revise Agricultural and Aquatic Product Origin Labeling Guidelines
On March 10, 2026, the Ministry of Agriculture, Food and Rural Affairs of Korea (MAFRA) issued Announcement No. 2026-176, proposing revisions to the guidelines for origin labeling of agricultural and aquatic products. The public consultation period ends on March 31, 2026.
South Korea MAFRA labeling agricultural products aquatic products composite ingredients HS code
Mar 13, 2026
EU Council and Parliament Reach Provisional Agreement on New Genomic Techniques (NGTs) Regulation
According to reports from World Agrochemicals Network, on December 4 the Council of the European Union and the European Parliament reached a provisional agreement on a new legal framework governing new genomic techniques (NGTs).
EU NGTs new genomic techniques GMO regulation plant breeding biotechnology food security inte
Mar 12, 2026
Philippines Issues Rice Labeling Guidelines
On March 5, 2026, the Philippine Department of Agriculture (DA) issued Notice No. 1, 2026, establishing guidelines for rice labeling. The notice will take effect 15 days after its publication in newspapers nationwide.
Philippines DA rice labeling import retail guideline
Mar 11, 2026
Vietnam Establishes National Technical Standards for Liquid Milk Products
On February 26, 2026, the Ministry of Industry and Trade of Vietnam issued Circular No. 09/2026/TT-BCT, establishing the National Technical Standards for Liquid Milk Products (QCVN 28:2026/BCT).
Vietnam liquid milk national standards pasteurized milk contaminants microbiological limits
Mar 10, 2026
Switzerland Revises Food Law Implementation Ordinance
On March 2, 2026, the Swiss Federal Food Safety and Veterinary Office revised the Food Law Implementation Ordinance, which came into urgent effect on March 4, 2026.
Switzerland EU Food Law Implementation Ordinance import exemption high-risk
Mar 10, 2026
How much do you know about added sugars in America
In early 2026, he U.S. Department of Health and Human Services and U.S. Department of Agriculture released the Dietary Guidelines for Americans, 2025–2030. The guidelines emphasize prioritizing whole, nutrient-dense foods such as high-quality protein, full-fat dairy products, vegetables, fruits, healthy fats, and whole grains, while significantly reducing the intake of highly processed foods, added sugars, and artificial additives. What exactly are added sugars? How do they differ from total sugars? Why should we reduce their intake? And what are the labeling requirements for them? Global Foodmate will guide you through the relevant content regarding added sugars in the United States.
US Added Sugars Total Sugars Dietary Guidelines Nutrition Labeling FDA Sugar Reduction
Mar 10, 2026
EU Revises Regulations on Wine and Spirit Drinks
On February 26, 2026, the Official Journal of the European Union published Regulation (EU) 2026/471, amending EU rules concerning certain market measures and sectoral support schemes for the wine sector and aromatised wine products, as well as specific labelling requirements for spirit drinks. The Regulation shall enter into force on the twentieth day following its publication. It shall be binding in its entirety and directly applicable in all Member States.
EU Regulation wine spirit drinks dealcoholisation electronic labelling nutrition declaration
Mar 06, 2026
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