On October 26, the Japanese Ministry of Health, Labor and Welfare issued announcement 1026 No. 2 , saying that the following amendments are made to the "Food Hygiene Law Implementation Rules" and other documents:

1. Add L-calcium tartrate to Table 1 of the Implementation Rules of the Food Hygiene Law;

2. Modification of the standards for the residue limits of afidopyropen, ampicillin, Cyantraniliprole, cyfluthrin, tetraniliprole, bacitracin, picoxystrobin, phenoxymethylpenicillin, flufenoxuron,  Pencycuron and Lubabegron in the Specification Standards for Food and Additives, Etc.;

3. Add the composition specification and use standard of L-calcium tartrate in the Specification Benchmark of Food and Additives, and modify the use standard of potassium ferricyanide;

4. Added abscisic acid to the Notice of Extra-Subject Substances.