On August 31, the Secretariat of the Natio
nal Food Safety Standards Review Committee publicly solicited opinions on 16 natio
nal food safety standards (drafts for comments) including the limits of co
ntaminants in food. The deadline is October 20, 2020. Including "Natio
nal Food Safety Standard Limits of Co
ntaminants in Food", "Natio
nal Food Safety Standard General Rules for Nutrition Labeling of Prepackaged Foods", "Natio
nal Food Safety Standard Food Co
ntact me
tal Materials and Products", "Natio
nal Food Safety Standard Hygienic Specifications for the Production of Food Processing Fungi Preparations, etc.
The details are as follows:
Business Division of Food Safety and Regulatory Compliance of Global Foodmate provides food standards & regulations research, labelling compliance consulting/Chinese label design, industry public opinion monitoring and analysis, registration services (of Infant formula, FSMP, Health food, Novel Food Ingredients, Novel Food Additives, New Varieties of Food-Related Products and Overseas manufacturers of imported food) and other comprehensive food safety solutions for domestic and overseas enterprises and institutions in food industry.
Please feel free to contact us: +86 10 68869850, E-mail: global_info@foodmate.net