Foodmate News: October 14, Japan Food Labeling Planning Bureau issued revised the draft of "food labeling standards" to solicit opinions.

It is proposed to revise the labeling method and precautions of the origin, variety and production year of brown rice and polished rice in the labeling method of the food labeling items in the 24th appendix. For details, see the revised content in the appended table.

The deadline for the above comments is November 15, 2020.

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