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Canada approves a cellulase for a variety of foods

 
Foodmate News: 2020 October 22, Canadian Ministry of Health issued NOM / ADM-0156 document, proposing to amend the list of permitted food enzymes, approval from Trichoderma reesei QM9414 strain cellulase for standard single concentration of fruit juice , fruit puree standardized and non-standardized and non-standardized fruit and vegetable products.

It is understood that this revision will take effect on October 22, 2020.



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