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National food safety standard Food microbiological examination:Determination of antibacterial activity of microbial-enzyme preparations

GB 4789.43-2016 食品安全国家标准 食品微生物学检验 微生物源酶制剂抗菌活性的测定

Writer by:FOODMATE

Language:English

Format:PDF/DOC/DOCX

Pages:6

Price:$115

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