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National food safety standard Food microbiological examination Examination of Salmonellae, Shigellae and diarrheogenic Escherichia coli by means of the diagnostic typing phage set for enterobacteriaceae

GB 4789.31-2013 食品安全国家标准 食品微生物学检验 沙门氏菌、志贺氏菌和致泻大肠埃希氏菌的肠杆菌科噬菌体诊断检验

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Language:English

Format:PDF/DOC/DOCX

Pages:16

Price:$354

Foreword


This standard replaces GB/T 4789.31-2003 “Microbiological examination of food hygiene - Examination of Salmonellae, Shigellae, and diarrhoea causative Escherichia coli by means of the diagnostic typing phage set for enterobacteriaceae”.


Compared with GB/T 4789.31-2003, the main changes of this standard are as follows:

——the operation procedures have been revised;

——the Annex B has been added.

 

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