- [2022-01-28 14:22:28] GACC | Emergency Preventive Measures against 2 Vietnamese Companies
- [2022-01-28 14:18:12] US NGOs: FDA must reassess safety of BPA
- [2022-01-28 14:16:28] Japan revises the Ingredient Specifications of Feed and Feed Additives
- [2022-01-28 13:58:08] South Korea issued the revision of Codex Alimentarius
- [2022-01-28 13:51:12] Hong Kong | Import of poultry meat and products from Province of Noord-Brabant in Netherlands suspended
- [2022-01-27 14:52:30] U.S. Revises Requirements for Importing Plums from Chile
- [2022-01-27 14:26:18] Russia takes mandatory identification and labelling measures for canned products
- [2022-01-27 14:17:36] Hong Kong | Import of poultry meat and products from areas in Germany suspended
- [2022-01-26 11:53:16] FDA Proposes New Rule to Revise Procedures and Update Reasons for Revoking the Authorizations for Food Contact Substances
- [2022-01-26 11:33:15] Brazil issues paper clarifying issues on vegetable oils and fats
- [2022-01-26 11:27:29] Argentina Amends Regulations on Inspection of Products and Products of Animal Origin
- [2022-01-26 11:24:02] Mexico plans to revise technical specifications for yogurt and fermented dairy products
- [2022-01-26 11:16:01] Hong Kong | Import of poultry meat and products from areas in Poland and South Africa suspended
- [2022-01-25 12:50:45] Inventory | Chinese Important Food Standards in 2021
- [2022-01-25 12:45:31] EU Revises Wine Regulations
- [2022-01-25 12:40:14] Finland publishes research guidelines on the processing of minced meat by registered food producers
- [2022-01-25 12:34:32] Korean has opened online information system on pesticide and veterinary drug residues
- [2022-01-25 11:54:47] Hong Kong | Import of poultry meat and products from areas in Korea suspended
- [2022-01-24 14:56:58] Weekly Review of Food Standards & Regulations (Jan.17-Jan. 23, 2022)
- [2022-01-24 14:40:21] GACC | Rejected Imported Foods & Cosmetics in December 2021
